At a Glance
- Tasks: Master your section in a vibrant kitchen serving delicious Bombay comfort food.
- Company: Join a new, exciting restaurant in Leeds with a focus on big-hearted hospitality.
- Benefits: Enjoy competitive pay, flexible hours, and amazing discounts at Dishoom.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
- Why this job: Be part of a dynamic team and create memorable dining experiences.
- Qualifications: Passion for cooking and ability to thrive in a busy kitchen environment.
The predicted salary is between 33500 - 33500 £ per year.
Join our new Leeds opening serving Bombay comfort food, all‑day dining, and big‑hearted hospitality in a beautiful new space.
Responsibilities
- Master your section (breakfast, fryer, curry, Tandoor) ensuring prep is ready for first‑class service.
- Maintain a clean and organised kitchen at all times.
- Operate in a busy kitchen environment and support teammates.
Term & Compensation
- Contracted minimum 45 hours per week, 5 days.
- Starting salary £33,500 per year inclusive of tronc, paid monthly.
- Weekly rota requiring flexibility Monday‑Sunday.
- Annual pay increases over three years.
- Paid holiday, with sites closed Christmas Day and Boxing Day and one extra day for children.
- Chef whites supplied.
Benefits
- Financial: free weekly wage advances, emergency cash, savings support & financial health planning tool, up to 50% off at Dishoom.
- Mental & Physical: mental health support & first‑aid training, confidential advice helpline (24/7), free fitness sessions monthly, discounts on gym memberships.
- Social: Family Mela, Christmas celebration, team events, 5‑year service programme.
Inclusive Workplace
We are committed to having an inclusive and diverse workplace and encourage people from all backgrounds, identities, and experiences to apply.
Demi Chef de Partie in Leeds employer: Dishoom
Join our vibrant team in Leeds as a Demi Chef de Partie, where you'll be part of a dynamic kitchen environment dedicated to serving delicious Bombay comfort food. We pride ourselves on fostering a supportive and inclusive workplace, offering excellent benefits such as financial health planning, mental health support, and opportunities for personal growth, all while enjoying a flexible work schedule and a strong sense of community among colleagues.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie in Leeds
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out the atmosphere and maybe even chat with some staff. It’ll give you a feel for the place and help you connect during your interview.
✨Tip Number 2
Show off your skills! When you get the chance, demonstrate your culinary prowess. Whether it’s during a trial shift or a practical test, let your passion for cooking shine through. We want to see how you handle the heat!
✨Tip Number 3
Be a team player! In a busy kitchen, teamwork is key. Highlight your experience working with others and how you support your teammates. We love seeing candidates who can keep the kitchen running smoothly while maintaining a positive attitude.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and our amazing benefits. Don’t miss out on the chance to join our family!
We think you need these skills to ace Demi Chef de Partie in Leeds
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills or your enthusiasm for the Bombay comfort food we serve.
Highlight Relevant Experience:Make sure to mention any previous roles you've had in a kitchen, especially if you've worked in busy environments. We want to see how you’ve mastered your section and supported your teammates in the past.
Be Organised and Clear:Just like in the kitchen, clarity is key! Keep your application neat and structured. Use bullet points where necessary to make it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Dishoom
✨Know Your Sections
Familiarise yourself with the different sections you'll be working in, like breakfast, fryer, curry, and Tandoor. Be ready to discuss your experience and how you can master these areas to ensure first-class service.
✨Showcase Your Team Spirit
In a busy kitchen environment, teamwork is key. Prepare examples of how you've supported your teammates in previous roles, and be ready to demonstrate your ability to maintain a clean and organised workspace while collaborating effectively.
✨Emphasise Flexibility
With a weekly rota requiring flexibility from Monday to Sunday, highlight your availability and willingness to adapt to the needs of the kitchen. This shows you're committed to being a reliable team member.
✨Engage with the Company Culture
Research the company’s values and their commitment to inclusivity and diversity. Be prepared to discuss how your background and experiences align with their mission, and express your enthusiasm for contributing to a positive workplace culture.
