Front-of-House Host – New Opening Café (Borough)

Front-of-House Host – New Opening Café (Borough)

Full-Time 16 - 17 £ / hour (est.) No working from home possible
Dishoom

At a Glance

  • Tasks: Welcome guests and create a warm atmosphere in our new café.
  • Company: Join Dishoom, a beloved brand known for its vibrant hospitality.
  • Benefits: Enjoy competitive pay, free meals, and team events.
  • Other info: Flexible shifts and opportunities for personal growth in a supportive team.
  • Why this job: Be part of an exciting new opening and share your passion for great food.
  • Qualifications: A friendly attitude and love for hospitality are essential.

The predicted salary is between 16 - 17 £ per hour.

Dishoom is opening a brand new café in Borough, London, this October 2026, and we’re on the lookout for warm, big-hearted hospitality pros to join our team.

If you love great food and the buzz of an opening, this is your moment to join Dishoom Borough.

This full-time Host role requires five days of work across varying shifts, including weekends, with an hourly rate of £16–£17 inclusive of tron.

Training, meals, and team events support your growth within a welcoming culture.

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Front-of-House Host – New Opening Café (Borough) employer: Dishoom

Dishoom is an exceptional employer, offering a vibrant work environment in the heart of Edinburgh. With a strong emphasis on employee development and comprehensive training, we ensure that every team member feels valued and supported. Enjoy great perks like free meals while being part of a dynamic café team that thrives on energy and curiosity.

Dishoom

Contact Details:

Dishoom Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Front-of-House Host – New Opening Café (Borough)

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dishoom. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Dishoom

Don't be shy about reaching out to Dishoom directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Front-of-House Host – New Opening Café (Borough)

Communication Skills
Teamwork
Time Management
Attention to Detail
Adaptability
Problem-Solving Skills
Customer Service

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dishoom and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Dishoom

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!