Chef - Lead a Lively All-Day Indian Kitchen in Oxford
Chef - Lead a Lively All-Day Indian Kitchen

Chef - Lead a Lively All-Day Indian Kitchen in Oxford

Oxford Full-Time 13 - 16 Β£ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create delicious Indian dishes and work in a vibrant kitchen team.
  • Company: Renowned restaurant group in Oxford with a passion for Bombay cuisine.
  • Benefits: Competitive hourly pay, great perks, and a supportive work atmosphere.
  • Why this job: Join a lively kitchen and share your love for Indian food and culture.
  • Qualifications: Experience in kitchen roles and a passion for culinary excellence.
  • Other info: Perfect opportunity for food lovers looking to grow in their culinary career.

The predicted salary is between 13 - 16 Β£ per hour.

A prominent restaurant group in Oxford is seeking a dedicated Kitchen Team Member. This role emphasizes crafting exceptional dishes while fostering a positive team environment. Ideal candidates share a passion for Bombay food and culture, and have experience in kitchen roles ranging from Head chef to Kitchen assistant. The position offers competitive hourly pay, numerous benefits, and a supportive work environment, making it a unique opportunity for culinary enthusiasts.

Chef - Lead a Lively All-Day Indian Kitchen in Oxford employer: Dishoom Limited

Join a vibrant restaurant group in Oxford that not only values culinary excellence but also prioritises a supportive and inclusive work culture. With competitive pay and numerous benefits, this is an excellent opportunity for those passionate about Bombay cuisine to grow their skills and thrive in a lively kitchen environment alongside like-minded individuals.
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Contact Detail:

Dishoom Limited Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef - Lead a Lively All-Day Indian Kitchen in Oxford

✨Tip Number 1

Get to know the restaurant's vibe! Before you apply, check out their menu and social media. Understanding their style will help you tailor your approach and show them you're genuinely interested in their culinary journey.

✨Tip Number 2

Network like a pro! Reach out to current or former employees on LinkedIn or at local events. A friendly chat can give you insider info and might even lead to a referral, which is always a bonus!

✨Tip Number 3

Show off your skills! If you get the chance, bring a dish that represents your passion for Bombay food to an interview or networking event. It’s a tasty way to demonstrate your culinary flair and commitment to the cuisine.

✨Tip Number 4

Apply through our website! We make it super easy for you to showcase your talents and passion. Plus, it helps us keep track of your application and gives you a better chance to stand out in the crowd.

We think you need these skills to ace Chef - Lead a Lively All-Day Indian Kitchen in Oxford

Culinary Skills
Teamwork
Passion for Indian Cuisine
Kitchen Management
Food Preparation
Menu Development
Time Management
Attention to Detail
Creativity
Communication Skills
Adaptability
Customer Service

Some tips for your application 🫑

Show Your Passion for Food: When writing your application, let your love for Bombay food and culture shine through. Share any personal experiences or dishes that inspire you, as this will help us see your enthusiasm for the role.

Highlight Relevant Experience: Make sure to detail your kitchen experience, whether you're a Head Chef or a Kitchen Assistant. We want to know what roles you've held and how they’ve prepared you for this exciting opportunity in our lively all-day Indian kitchen.

Keep It Positive and Professional: While we love a friendly vibe, remember to maintain a professional tone in your application. A positive attitude is key, so express your eagerness to contribute to our supportive team environment.

Apply Through Our Website: To make sure your application gets to us directly, please apply through our website. This way, we can easily track your application and get back to you quicker. We can't wait to hear from you!

How to prepare for a job interview at Dishoom Limited

✨Know Your Bombay Cuisine

Make sure you brush up on your knowledge of Bombay food and culture. Be prepared to discuss your favourite dishes, cooking techniques, and any personal experiences that connect you to this vibrant cuisine. This will show your passion and commitment to the role.

✨Showcase Your Kitchen Experience

Whether you've been a Head Chef or a Kitchen Assistant, be ready to share specific examples of your past roles. Highlight your responsibilities, challenges you faced, and how you contributed to a positive team environment. This will demonstrate your versatility and teamwork skills.

✨Emphasise Team Spirit

Since the role focuses on fostering a positive team environment, think of examples where you’ve worked well with others in the kitchen. Share stories that illustrate your ability to collaborate, support colleagues, and maintain morale during busy shifts.

✨Ask Thoughtful Questions

Prepare some insightful questions about the restaurant group and its approach to Indian cuisine. This shows your genuine interest in the position and helps you gauge if the work environment aligns with your values and career goals.

Chef - Lead a Lively All-Day Indian Kitchen in Oxford
Dishoom Limited
Location: Oxford

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