At a Glance
- Tasks: Prepare delicious dishes in the Tandoor or Curry section and support your team.
- Company: Join Dishoom, a celebrated restaurant known for its inclusive culture and community spirit.
- Benefits: Enjoy competitive pay, free fitness sessions, and discounts when dining with friends and family.
- Other info: Great opportunities for career growth and a supportive work atmosphere.
- Why this job: Be part of a vibrant team and make a real impact in a top-rated hospitality environment.
- Qualifications: Experience in a kitchen and a passion for cooking are essential.
The predicted salary is between 37500 - 37500 £ per year.
At Dishoom, we care about supporting you and your well-being (inside and outside of work). We prioritise employee support in four key areas: financial, mental & physical health, and social connection.
Benefits
- Free weekly wage advances and emergency cash.
- Access to a savings support and financial health planning tool.
- Up to 50% off when dining at Dishoom with friends and family.
- All managers fully trained in mental health support and first aid.
- Dedicated confidential advice helpline available 24/7.
- Free fitness sessions every month (yoga, spin, etc.).
- In-house cricket and football leagues.
- Company events: Family Mela, Christmas celebration, regular team events, and 5-year anniversary Burnham Bootcamp.
What to Expect
- £37,500 per year inclusive of tronc (paid monthly).
- All-day dining cafe: variety of daytime and evening shifts.
- Award-winning training programmes and promotion opportunities.
- Paid holiday, including Christmas Day and Boxing Day, and an extra day for children’s first school day.
- Chef whites and kitchen safety shoes required.
Responsibilities
- Prepare the Tandoor or Curry section.
- Operate the Tandoor oven and prepare marinades.
- Support the team on the pass, handle incoming orders, and maximise food waste management.
We are committed to an inclusive and diverse workplace and strongly encourage people from all backgrounds, identities, and experiences to apply. Dishoom has been recognised as one of the best places to work in hospitality. We continuously plant trees, break down barriers through cultural events, and support children via Meal-for-a-Meal initiatives.
Chef De Partie - Manchester employer: Dishoom Limited
At Dishoom, we pride ourselves on being an exceptional employer, offering a supportive work environment that prioritises your well-being and personal growth. With competitive salaries, comprehensive benefits including financial health tools, mental health support, and engaging team events, we foster a culture of inclusivity and connection. Join us in Manchester to be part of a dynamic team where your contributions are valued and rewarded, and where you can thrive both professionally and personally.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dishoom Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Dishoom Limited
Don't be shy about reaching out to Dishoom Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie - Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dishoom Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Dishoom Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
