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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious British and European dishes.
- Company: A vibrant local bistro in Newcastle upon Tyne.
- Benefits: Superb salary, flexible rota, and great work/life balance.
- Why this job: Join a passionate team and showcase your culinary creativity.
- Qualifications: Experience in kitchen management and strong leadership skills.
- Other info: Opportunity to develop menus and manage a talented team.
The predicted salary is between 13 - 16 £ per hour.
A local bistro in Newcastle upon Tyne seeks an experienced Head Chef/Kitchen Manager to ensure smooth kitchen operations. The ideal candidate will possess strong leadership skills and a passion for British and European cuisine.
Responsibilities include:
- Menu development
- Staff management
- Quality control
- Financial management
This role offers a superb salary based on hourly rates, a good work/life balance, and a flexible working rota. If you are ready to lead a dynamic kitchen team, apply with your CV and cover letter.
Head Chef & Kitchen Manager: Autonomy & Work-Life Balance in Newcastle upon Tyne employer: DISH
Contact Detail:
DISH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef & Kitchen Manager: Autonomy & Work-Life Balance in Newcastle upon Tyne
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and kitchen managers in your area. Attend local culinary events or workshops to make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking class to showcase your culinary talents. This not only builds your portfolio but also gets your name out there in the community.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to bistros and restaurants you admire. A well-timed email can put you on their radar before they even start hiring.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right fit. Tailor your application to highlight your leadership skills and passion for British and European cuisine, and let’s get you that dream role!
We think you need these skills to ace Head Chef & Kitchen Manager: Autonomy & Work-Life Balance in Newcastle upon Tyne
Some tips for your application 🫡
Craft a Compelling CV: Make sure your CV highlights your experience in kitchen management and your passion for British and European cuisine. We want to see your leadership skills shine through, so don’t hold back on showcasing your achievements!
Personalise Your Cover Letter: Your cover letter is your chance to show us who you are beyond your CV. Tailor it to the role by mentioning specific experiences that relate to menu development and staff management. Let your personality come through!
Showcase Your Passion: We love candidates who are passionate about food! In your application, share what excites you about working in a bistro environment and how you plan to bring that enthusiasm to our kitchen team.
Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your CV and cover letter right away!
How to prepare for a job interview at DISH
✨Know Your Cuisine
Brush up on your knowledge of British and European cuisine. Be ready to discuss your favourite dishes, cooking techniques, and how you would incorporate seasonal ingredients into the menu. This shows your passion and expertise, which is crucial for a Head Chef role.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully managed a kitchen team in the past. Discuss your approach to staff training, conflict resolution, and maintaining morale. This will demonstrate your leadership skills and ability to create a positive work environment.
✨Discuss Financial Acumen
Be ready to talk about your experience with budgeting, cost control, and financial management in a kitchen setting. Highlight any successful strategies you've implemented to improve profitability while maintaining quality. This is key for a Kitchen Manager role.
✨Emphasise Work-Life Balance
Since this role offers a good work/life balance, share your thoughts on how you manage stress and maintain a healthy work-life dynamic. Discussing your strategies for ensuring a balanced kitchen environment can resonate well with the interviewers.
