Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale
Chef de Partie - Modern Kitchen, Accommodation & Growth

Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale

Bedale Full-Time 36000 - 50400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join a modern kitchen and create delicious dishes using fresh, seasonal ingredients.
  • Company: A well-regarded country inn in the beautiful Wensleydale area.
  • Benefits: Competitive salary of £36,000 plus tips, with accommodation available for relocators.
  • Why this job: Grow your culinary skills in a supportive team while enjoying professional development opportunities.
  • Qualifications: Experience in a food-led kitchen and a passion for learning.
  • Other info: Perfect for those seeking a vibrant work environment and career growth.

The predicted salary is between 36000 - 50400 £ per year.

A well-regarded country inn in the Wensleydale area seeks a Chef de Partie to join their modern kitchen. This position offers a competitive salary of £36,000 plus tips, with an emphasis on using fresh and seasonal ingredients.

Ideal candidates will have experience in a food-led kitchen and possess a strong desire to learn and grow. The role provides opportunities for professional development and is supported by a well-established team. Accommodation is available nearby for those relocating.

Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale employer: DISH

Join a well-regarded country inn in the picturesque Wensleydale area, where you will thrive in a modern kitchen environment that prioritises fresh, seasonal ingredients. With a competitive salary of £36,000 plus tips, this role not only offers excellent professional development opportunities but also a supportive team culture that encourages growth and learning. For those relocating, convenient accommodation is available, making this an ideal opportunity for passionate chefs looking to advance their careers in a beautiful setting.
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Contact Detail:

DISH Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, bring a dish or two to your interview. It’s a great way to demonstrate your culinary prowess and passion for fresh, seasonal ingredients.

✨Tip Number 3

Be ready to chat about your growth! Employers love candidates who are eager to learn. Prepare examples of how you’ve developed your skills in previous roles and what you hope to achieve next.

✨Tip Number 4

Apply through our website! We make it easy for you to find and apply for the perfect role. Plus, it shows you’re serious about joining our team and ready to dive into a modern kitchen environment.

We think you need these skills to ace Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale

Experience in a food-led kitchen
Knowledge of fresh and seasonal ingredients
Culinary Skills
Teamwork
Desire to learn and grow
Professional Development
Adaptability
Time Management

Some tips for your application 🫡

Show Your Passion for Fresh Ingredients: When writing your application, let us know how much you love working with fresh and seasonal ingredients. Share any experiences you've had in food-led kitchens that highlight your commitment to quality.

Highlight Your Growth Mindset: We’re all about learning and growing at StudySmarter. Make sure to mention any specific skills or techniques you’re eager to develop further. This shows us you’re ready to take on new challenges!

Be Authentic and Personal: Don’t be afraid to let your personality shine through in your application. We want to get to know the real you, so share your culinary journey and what drives your passion for cooking.

Apply Through Our Website: To make things easier for both of us, please apply through our website. It’s a straightforward process, and it helps us keep track of your application better. We can’t wait to hear from you!

How to prepare for a job interview at DISH

✨Know Your Ingredients

Familiarise yourself with seasonal ingredients and local suppliers. Be ready to discuss how you would incorporate fresh produce into your dishes, as this shows your passion for quality and sustainability.

✨Showcase Your Experience

Prepare to talk about your previous roles in food-led kitchens. Highlight specific dishes you've created or techniques you've mastered that align with the modern kitchen's ethos. This will demonstrate your expertise and fit for the role.

✨Express Your Desire to Grow

Since the position emphasises professional development, be sure to articulate your eagerness to learn. Share examples of how you've sought out new skills or knowledge in the past, and ask about growth opportunities within the team.

✨Teamwork Makes the Dream Work

As you'll be joining a well-established team, it's crucial to convey your ability to work collaboratively. Prepare anecdotes that showcase your teamwork skills and how you've contributed to a positive kitchen environment in the past.

Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale
DISH
Location: Bedale
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  • Chef de Partie - Modern Kitchen, Accommodation & Growth in Bedale

    Bedale
    Full-Time
    36000 - 50400 £ / year (est.)
  • D

    DISH

    1000-5000
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