Sous Chef - Weekends Only in Wetherby

Sous Chef - Weekends Only in Wetherby

Wetherby Full-Time 35000 - 35000 £ / year (est.) No working from home possible
Dish Hospitality UK Limited

At a Glance

  • Tasks: Create delicious dishes in a fresh food-led kitchen and lead a passionate team.
  • Company: Quality assisted living care home focused on exceptional dining experiences.
  • Benefits: Enjoy a 4-day work week, competitive pay, and guaranteed annual increases.
  • Other info: Join a supportive environment with opportunities for growth and creativity.
  • Why this job: Achieve a superb work/life balance with daytime shifts and alternate weekends off.
  • Qualifications: Experience in a kitchen and a passion for quality food preparation.

The predicted salary is between 35000 - 35000 £ per year.

SOUS CHEF, NORTH LEEDS, 4 DAY WEEK, DAY-TIMES, £35,000

ALTERNATE WEEKENDS OFF, SUPERB WORK/LIFE BALANCE

QUALITY ASSISTED LIVING CARE HOME, FRESH FOOD LED KITCHEN, BAKERY

Benefits include:

  • 4 day week
  • Above average hourly rate, you get paid for every hour you work!
  • Guaranteed annual pay increase
  • Straight shifts working 40 hours a week
  • Day time work
  • Alternate weekends off
  • Paid overtime
  • Great new kitchen

Sous Chef - Weekends Only in Wetherby employer: Dish Hospitality UK Limited

Join our exceptional team as a Sous Chef in North Leeds, where we prioritise work-life balance with a 4-day week and alternate weekends off. Enjoy a supportive work culture in a fresh food-led kitchen within a quality assisted living care home, offering opportunities for personal growth and a guaranteed annual pay increase, all while working in a state-of-the-art kitchen.

Dish Hospitality UK Limited

Contact Details:

Dish Hospitality UK Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Weekends Only in Wetherby

Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a great sous chef position.

Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tag potential employers and let them see what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to care homes or restaurants you admire. A friendly email or call can make a big difference.

Tip Number 4

Apply through our website! We’ve got loads of opportunities that might be perfect for you. Plus, it’s super easy to navigate and keeps everything in one place.

We think you need these skills to ace Sous Chef - Weekends Only in Wetherby

Culinary Skills
Menu Planning
Food Safety Standards
Team Leadership
Time Management
Creativity in Cooking
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let us see your love for cooking and fresh ingredients shine through. Share any experiences that highlight your culinary skills and creativity, especially in a bakery setting!

Tailor Your CV:Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience in assisted living or similar environments, and don’t forget to mention your ability to work in a team and manage kitchen operations effectively.

Be Clear About Your Availability:Since this role is for weekends only, be upfront about your availability in your application. We want to know you’re ready to commit to those shifts and can maintain a great work/life balance!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Dish Hospitality UK Limited

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the care home offers. Being able to discuss how you would prepare specific meals or adapt recipes for dietary needs shows your passion and expertise.

Showcase Your Leadership Skills

As a Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff or resolved conflicts in previous roles. This will highlight your capability to maintain a harmonious kitchen environment.

Emphasise Work-Life Balance

Since this role offers a fantastic work-life balance, be sure to express how important this is to you. Discuss how you manage your time effectively and how this balance contributes to your productivity and creativity in the kitchen.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen's operations, the team dynamics, or the types of fresh ingredients used. This not only shows your interest in the role but also helps you gauge if the environment aligns with your values.