At a Glance
- Tasks: Lead and manage food and beverage operations in a luxury hotel setting.
- Company: One of Northumberland's finest luxury country house hotels.
- Benefits: Competitive salary, excellent tips, and short-term live-in options.
- Other info: Opportunity to work in a beautiful location with a passionate team.
- Why this job: Join a dynamic team and make a real impact in a stunning environment.
- Qualifications: Experience in food and beverage management and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Luxury Country House Hotel in Northumberland (Commutable from Newcastle)
£40,000 + Excellent Tips
45 Hours Per Week
Short-Term Live-In Available
Are you a hands-on Food & Beverage Manager who enjoys leading from the front rather than sitting behind a desk?
We're recruiting for one of Northumberland's finest luxury country house hotels, home to multiple food and beverage outlets.
Food and Beverage Manager - Hotel in Newcastle upon Tyne employer: Dish Hospitality UK Limited
Join our lovely country inn in the picturesque Wensleydale area, where we pride ourselves on a modern kitchen and a fresh menu that showcases local ingredients. With a competitive salary of £36,000 plus tips, a 45-hour working week, and proven opportunities for progression to Sous Chef, we foster a supportive work culture that values your growth and well-being. Enjoy the benefits of accommodation availability and a balanced mix of shifts, all while being conveniently commutable to Ripon, Bedale, and Leyburn.
Contact Details:
Dish Hospitality UK Limited Recruitment Team
