At a Glance
- Tasks: Prepare fresh, seasonal meals using modern techniques in a supportive kitchen environment.
- Company: A respected country hotel with a modern kitchen team.
- Benefits: Competitive hourly rate, structured working week, and professional growth opportunities.
- Why this job: Join a thriving establishment and enhance your culinary skills in a dynamic setting.
- Qualifications: At least one year of experience and a passion for learning.
The predicted salary is between 24750 - 30250 £ per year.
A country hotel in the Penrith area is seeking an experienced Chef de Partie to join their modern kitchen team.
This role focuses on preparing fresh, seasonal meals using the latest techniques and equipment in a supportive environment.
The ideal candidate will have at least one year of experience in a similar role and a passion for learning.
The position offers a competitive hourly rate, a structured working week, and opportunities for professional growth.
Don't miss the chance to thrive in a respected establishment. #J-18808-Ljbffr
Chef de Partie — Modern Country Hotel Kitchen in Penrith employer: DISH
Join a respected country hotel in the Penrith area, where our modern kitchen team thrives on creativity and collaboration. We offer a competitive hourly rate, a structured working week, and ample opportunities for professional growth, all within a supportive environment that values fresh, seasonal cooking. Experience the unique advantage of working in a picturesque location while honing your culinary skills alongside passionate professionals.
