Senior Events Chef | Leeds, 40-Hour Week, Offsite Catering

Senior Events Chef | Leeds, 40-Hour Week, Offsite Catering

Leeds Full-Time 31950 - 39050 Β£ / year (est.) No working from home possible
D

At a Glance

  • Tasks: Create exceptional culinary experiences for various events and lead a kitchen team.
  • Company: Dynamic catering company in Leeds with a focus on creativity and quality.
  • Benefits: Competitive salary, great work/life balance, and opportunities for creativity.
  • Other info: Opportunity to manage off-site operations and ensure high food quality standards.
  • Why this job: Join a passionate team and showcase your culinary skills at exciting events.
  • Qualifications: Strong background in outside catering and leadership skills required.

The predicted salary is between 31950 - 39050 Β£ per year.

A catering company in Leeds is seeking a Full-time Events Chef to create exceptional culinary experiences for various events.

The ideal candidate must have a strong background in outside catering, creativity in menu development, and leadership skills.

This position involves overseeing off-site operations and managing a kitchen team, ensuring high standards of food quality and hygiene.

The role offers a competitive salary and great work/life balance. #J-18808-Ljbffr

Senior Events Chef | Leeds, 40-Hour Week, Offsite Catering employer: DISH

As a Relief Chef in Newcastle, you will join a dynamic and supportive work culture that values flexibility and personal growth. With opportunities to work in some of the region's finest kitchens, you can expect competitive pay, tailored services to meet your needs, and the chance to collaborate with top chefs while enjoying a variety of assignments across hotels, restaurants, and care homes. This role not only offers excellent rates but also fosters an environment where your skills can flourish and your contributions are genuinely appreciated.

D

Contact Details:

DISH Recruitment Team

We think you need these skills to ace Senior Events Chef | Leeds, 40-Hour Week, Offsite Catering

Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Leadership Skills
Problem-Solving Skills