Food Production Operative - AM shift 6am to 2.30pm - Monday to Friday in Bury St Edmunds

Food Production Operative - AM shift 6am to 2.30pm - Monday to Friday in Bury St Edmunds

Bury St Edmunds Full-Time 12.87 - 12.87 £ / hour (est.) No working from home possible
Direct Table Foods

At a Glance

  • Tasks: Join our team as a Food Production Operative and help create delicious products.
  • Company: Direct Table Foods, a friendly and supportive workplace in Bury St Edmunds.
  • Benefits: Earn £12.87 per hour, with overtime pay and career development opportunities.
  • Other info: Enjoy free meals, bus transport, and a permanent contract.
  • Why this job: Kickstart your career with training and potential for progression in a dynamic environment.
  • Qualifications: No experience needed; just bring your hard work and teamwork spirit!

The predicted salary is between 12.87 - 12.87 £ per hour.

Food Production Operatives wanted in Bury St Edmunds.

HOURS: 6am to 2.30pm

DAYS: Monday to Friday

PAY: £12.87 per hour

Any overtime over your 40 hour work week is paid at time and a half.

Direct Table Foods is recruiting for a full-time Food Production Operative to join its team.

Role responsibilities include:

  • Previous experience in a food production environment is preferred, but we’re willing to train the right person.
  • Ability to stand for extended periods of time.
  • Attention to detail and ability to follow instructions.
  • Good communication skills and willingness to work as part of a team.

We are looking for hard working, reliable people to come help our team on the production lines. This is an entry level position, which could lead to job progression, such as Team Leaders, Department Supervisor or transfers to different departments, such as our technical, quality control team, office roles or our warehouse teams.

What we can offer you:

  • Overtime available at time and a half pay.
  • Permanent contract.
  • Career development opportunities.
  • Bus from Ipswich, Stowmarket and Bury St Edmunds.
  • Canteen available with hot meals.
  • Free parking.

If you’re interested in this opportunity, please send us your CV and a brief introduction about yourself. Thank you for considering Direct Table Foods.

Food Production Operative - AM shift 6am to 2.30pm - Monday to Friday in Bury St Edmunds employer: Direct Table Foods

Direct Table Foods is an excellent employer, offering a supportive work culture where teamwork and communication are valued. With competitive pay, opportunities for career progression, and convenient transport options, employees can thrive in a dynamic environment while enjoying benefits like overtime pay and access to a canteen with hot meals. Join us in Bury St Edmunds for a rewarding experience this Christmas season and beyond.

Direct Table Foods

Contact Details:

Direct Table Foods Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food Production Operative - AM shift 6am to 2.30pm - Monday to Friday in Bury St Edmunds

Join Food Science Communities

Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Direct Table Foods.

Attend Industry Conferences and Workshops

Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Direct Table Foods!

Show Off Your Passion for Food Tech

Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Direct Table Foods, they’ll see you’re proactive and truly passionate about food technology.

Leverage University Career Services

If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Direct Table Foods, and they might have insider tips or referrals just for you!

We think you need these skills to ace Food Production Operative - AM shift 6am to 2.30pm - Monday to Friday in Bury St Edmunds

Problem-Solving Skills
Communication Skills
Time Management
Adaptability
Attention to Detail
Teamwork
Customer Service

Some tips for your application 🫡

Showcase Your Relevant Projects:When applying for a role in food science and technology at Direct Table Foods, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!

Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Direct Table Foods.

Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Direct Table Foods. Make it personal and compelling!

Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Direct Table Foods. It shows you're committed to your professional development.

How to prepare for a job interview at Direct Table Foods

Know Your Lab Tech!

Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.

Show Off Your Project Experience

Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.

Emphasise Your Soft Skills

Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!

Stay Up-to-Date with Industry Trends

Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Direct Table Foods’s mission.