At a Glance
- Tasks: Help keep the canteen running smoothly and serve delicious meals.
- Company: Join Direct Table Foods, a friendly team in Bury St Edmunds.
- Benefits: Earn £12.87 per hour, with overtime and career growth opportunities.
- Other info: Enjoy hot meals, free parking, and easy bus access from nearby towns.
- Why this job: Perfect for those who love customer service and teamwork in a vibrant environment.
- Qualifications: A passion for helping others; catering experience is a bonus but not required.
The predicted salary is between 12.87 - 12.87 £ per hour.
Canteen/Kitchen assistant wanted in Bury St Edmunds.
PAY: £12.87 per hour
HOURS: 2.30 pm to 9 pm
DAYS: Monday to Friday
Direct Table Foods is recruiting for a full-time Canteen/Kitchen Assistant to join its team in the canteen.
Role responsibilities include:
- Ensure full area of responsibility is clean, appropriately presented and stocked at all times.
- Ensure thorough and up-to-date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients.
- Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures.
- Operate the till point as required throughout service, ensuring correct procedures are used.
- Ensure all complaint handling is dealt with professionally and in line with procedures.
- Ensure that COSHH, food safety and health & safety regulations are adhered to and any incidents are reported in line with procedures.
- Ad-hoc duties to support the catering team and services.
The experience and knowledge we are looking for from the future Canteen/Kitchen Assistant include:
- Genuine interest in customer service.
- Team player.
- Catering experience desirable but not essential.
What we can offer you:
- Overtime available at time and a half pay.
- Career development opportunities.
- A public bus available to site from Ipswich, Stowmarket and Bury St Edmunds.
- Canteen hot meals from £3.
- Free parking.
If you’re interested in this opportunity, please send us your CV and a brief introduction about yourself. Thank you for considering Direct Table Foods.
Canteen/Kitchen assistant - 2.30pm to 9pm - Monday to Friday in Bury St Edmunds employer: Direct Table Foods
Direct Table Foods is an excellent employer, offering a supportive work culture where teamwork and customer service are at the forefront. With competitive pay, career development opportunities, and convenient access via public transport, employees can thrive in a dynamic environment while enjoying benefits like free parking and affordable meals. Join us in Bury St Edmunds for a rewarding role that values your contributions and fosters growth.
StudySmarter Expert Advice🤫
We think this is how you could land Canteen/Kitchen assistant - 2.30pm to 9pm - Monday to Friday in Bury St Edmunds
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Direct Table Foods. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Direct Table Foods
Don't be shy about reaching out to Direct Table Foods directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Canteen/Kitchen assistant - 2.30pm to 9pm - Monday to Friday in Bury St Edmunds
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Direct Table Foods and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Direct Table Foods
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
