At a Glance
- Tasks: Prepare and cook delicious dim sum dishes while ensuring top-notch quality.
- Company: Join the award-winning Din Tai Fung, famous for its iconic soup dumplings.
- Benefits: Enjoy competitive pay, free meals, and 28+ days of holiday.
- Other info: Comprehensive training and mentorship to help you grow in the hospitality industry.
- Why this job: Kickstart your culinary career with a globally recognised brand in a vibrant environment.
- Qualifications: Passion for food and willingness to learn; experience in a kitchen is a plus.
The predicted salary is between 31200 - 35840 € per year.
Contract: Permanent
Salary: Start at £15 (including troncs), rising to £16~£17 once qualified
About Our Restaurant and Bar
Din Tai Fung is an award-winning Taiwanese brand with 180 locations worldwide, renowned for our iconic Xiao Long Bao Soup Dumplings—a dish so beloved, guests travel from all over the globe to experience it. We are passionate about crafting unforgettable dining experiences, ensuring every guest feels valued and delighted. We are excited to invite you to be part of Din Tai Fung, where your career can thrive in an environment focused on growth, recognition, and a true sense of belonging.
We’re currently hiring for our locations in Central London—Covent Garden, Selfridges, Centre Point and Canary Wharf—offering you the opportunity to join an iconic global brand and grow with us as we expand across the UK.
Job Description
As a Dim Sum Chef at Din Tai Fung UK, you will play a crucial role in supporting our front kitchen team and ensuring smooth service. Your main responsibilities will include:
- Prepare and cook a variety of dim sum and steamed dishes to the highest standards, ensuring consistency and quality in every dish
- Maintain a clean and organised kitchen station, ensuring all food is prepared quickly and to perfection
- Follow recipes and cooking techniques to create authentic, high-quality dishes that reflect our Taiwanese culinary traditions
- Assist with food preparation, ensuring fresh ingredients are available and ready for service
- Work closely with other kitchen staff to ensure smooth service, especially during peak hours
Who You Are
We are looking for a Dim Sum Chef who is enthusiastic, hardworking, and thrives in a dynamic and busy environment. Ideally, you will have:
- Previous experience in a Commis Chef, Chef De Partie, or similar role, ideally within Asian cuisine—however, we are happy to train enthusiastic individuals willing to learn
- A passion for food and an eagerness to grow your culinary skills in the world of authentic Taiwanese / Chinese cuisine
- Ability to work efficiently under pressure while maintaining the highest standards of food quality and hygiene
- Flexible availability to work full time, including weekends, evenings, and holidays, with shifts that may run as late as 10:30 PM
At Din Tai Fung, we offer much more than just a job—we provide an opportunity to build a career in hospitality with a renowned brand. As a Chef, you’ll enjoy competitive pay, excellent benefits, and real career growth opportunities. Join a team that celebrates success, values your contributions, and offers room for development within our fast-growing restaurant group.
What We Offer
- Competitive Pay: Hourly rates start at £15 (including troncs), rising to £16~£17 once qualified
- Working Week: 5 days per week on a rota basis throughout Monday to Sunday; night shifts may run as late as 10:30 PM
- Contracted Hours: 40~48 hours per week
- Location: Hiring for Central London (Covent Garden, Centre Point, Selfridges and Canary Wharf)
Employee Benefits
- Dining gift voucher on your work anniversary
- Nutritious meals provided during your shifts
- Personalised development plans and clear career progression within a fast-growing restaurant group
- Paid Holidays: Start with 28 days per year, rising to 30 days with continued service
- Access to Employee Assistance Program and Financial Advice, with free counselling sessions for you and your family
- Monthly treats, team activities, and employee referral bonus and other exciting employee perks and rewards for your hard work
How We’ll Support You
At Din Tai Fung, we provide comprehensive training, employee discounts, and a supportive team environment to help you thrive as a Chef in the hospitality industry. Whether you’re looking to get started with the art of dim sum production, train across multiple kitchen sections, or grow into leadership, we support your journey with mentorship and opportunity. We celebrate diversity and welcome individuals from all backgrounds who bring their own unique strengths and personality to the team.
Dim Sum Commis Chef employer: Dintaifung UK
At Din Tai Fung, we pride ourselves on being more than just a restaurant; we are a community that values growth, recognition, and belonging. Working in the heart of Central London, you will enjoy competitive pay, excellent benefits, and a supportive environment that fosters your culinary development. Join us to be part of an iconic global brand where your passion for food can flourish and your contributions are celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Dim Sum Commis Chef
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Din Tai Fung's menu and understand their signature dishes. This shows your passion for their cuisine and helps you stand out.
✨Tip Number 2
Practice your cooking skills! If you can whip up some dim sum at home, do it! Bring that enthusiasm to your interview and share your experiences with food preparation.
✨Tip Number 3
Network with current employees! If you know anyone working at Din Tai Fung, chat with them about their experiences. They might give you insider tips that could help you during the hiring process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings and updates directly from us.
We think you need these skills to ace Dim Sum Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences you've had with cooking or dining that sparked your interest in becoming a Dim Sum Chef. We want to see your enthusiasm for Taiwanese cuisine!
Highlight Relevant Experience:If you've worked as a Commis Chef or in a similar role, make sure to mention it! Even if your experience isn't directly in Asian cuisine, we value transferable skills. Tell us about your kitchen experience and how it prepares you for this role.
Be Yourself:We’re looking for individuals who can bring their unique personality to our team. Don’t be afraid to let your character come through in your application. Whether it's your work ethic or your sense of humour, we want to know what makes you, you!
Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get you on board for an exciting culinary journey with Din Tai Fung!
How to prepare for a job interview at Dintaifung UK
✨Know Your Dim Sum
Familiarise yourself with the different types of dim sum and their preparation methods. Being able to discuss your favourite dishes or share your experiences with Taiwanese cuisine can really impress the interviewers at Din Tai Fung.
✨Show Your Passion for Cooking
Express your enthusiasm for food and cooking during the interview. Share any relevant experiences, whether it's a dish you've mastered or a culinary challenge you've overcome. This will demonstrate your eagerness to grow in the kitchen.
✨Prepare for Practical Questions
Expect questions about how you handle pressure in a busy kitchen environment. Think of examples from your past roles where you maintained quality and hygiene standards while working under tight deadlines. This will show that you're ready for the fast-paced nature of the job.
✨Ask About Growth Opportunities
Show your interest in career progression by asking about training and development opportunities within the company. This not only highlights your ambition but also aligns with Din Tai Fung's focus on nurturing talent and providing a sense of belonging.
