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- Tasks: Lead kitchen operations, prep, plating, and train junior staff in a vibrant café.
- Company: A top dining establishment in Greater London with a fresh café concept.
- Benefits: Competitive pay, creative environment, and opportunities for growth.
- Why this job: Join a passionate team and showcase your culinary skills in an exciting new café.
- Qualifications: 3+ years in a professional kitchen and strong leadership abilities.
- Other info: Dynamic role with a focus on quality and team collaboration.
The predicted salary is between 36000 - 60000 £ per year.
A leading dining establishment in Greater London is seeking a dedicated Sous Chef to support kitchen operations for their new café concept. The ideal candidate will have over 3 years of experience in a professional kitchen, strong cooking techniques, and the ability to lead a small team during peak hours.
This hands-on role demands attention to detail and flexibility, with a focus on quality control and junior staff training. Food Safety Certification is required.
Café Sous Chef: Lead Prep, Plating & Team Leadership in London employer: DINING CHAPTER PTE. LTD.
Contact Detail:
DINING CHAPTER PTE. LTD. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Café Sous Chef: Lead Prep, Plating & Team Leadership in London
✨Tip Number 1
Network like a pro! Connect with other chefs and kitchen staff on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to cafés and restaurants you admire. A friendly email expressing your interest can go a long way in landing an interview.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities listed, and applying directly can sometimes give you a better chance of getting noticed. Plus, it’s super easy to keep track of your applications!
We think you need these skills to ace Café Sous Chef: Lead Prep, Plating & Team Leadership in London
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your 3+ years of experience in a professional kitchen. We want to see how your skills and techniques can shine through in your application, so don’t hold back!
Lead with Confidence: Since this role involves team leadership, share examples of how you've successfully led a team before. We love to see candidates who can inspire and train junior staff, so let us know how you’ve done that!
Attention to Detail is Key: This position requires a keen eye for quality control. In your application, mention specific instances where your attention to detail made a difference in the kitchen. We appreciate candidates who take pride in their work!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out!
How to prepare for a job interview at DINING CHAPTER PTE. LTD.
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and be ready to discuss them in detail. Be prepared to share specific examples of dishes you've created or techniques you've mastered, as this will show your passion and expertise in the kitchen.
✨Showcase Your Leadership Style
Since this role involves leading a small team, think about your leadership style and how you can motivate and train junior staff. Prepare anecdotes that highlight your experience in managing a team during busy periods, as this will demonstrate your capability to handle pressure.
✨Emphasise Quality Control
Quality control is key in any kitchen. Be ready to discuss how you ensure high standards in food preparation and presentation. You might want to mention any systems or processes you've implemented in previous roles to maintain quality, as this will resonate with the interviewers.
✨Understand Food Safety Standards
Since Food Safety Certification is required, make sure you’re familiar with the latest food safety regulations and practices. Be prepared to discuss how you’ve applied these standards in your previous roles, as this will show your commitment to maintaining a safe and hygienic kitchen environment.
