South West Relief Chef Manager - Lead Across 14 Sites in Cheltenham
South West Relief Chef Manager - Lead Across 14 Sites

South West Relief Chef Manager - Lead Across 14 Sites in Cheltenham

Cheltenham Full-Time 26300 - 33500 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead food service across 14 sites, ensuring high-quality meals and team management.
  • Company: A top catering service provider in the South West.
  • Benefits: Earn up to £29,398, enjoy a pension plan and exclusive discounts.
  • Why this job: Join a dynamic team and make a difference in food service quality.
  • Qualifications: Experience as a Chef Manager with strong communication skills.
  • Other info: Flexible hours and opportunities for growth in a vibrant environment.

The predicted salary is between 26300 - 33500 £ per year.

A leading catering service provider in the South West is seeking an experienced Chef Manager to oversee high-quality food service across multiple sites. The ideal candidate will possess a strong chef manager background, excellent communication skills, and will be self-motivated. The role requires flexibility in hours and the ability to adapt in a dynamic environment.

Competitive pay of up to £29,398 per annum and a comprehensive benefits package, including a contributory pension and various discounts.

South West Relief Chef Manager - Lead Across 14 Sites in Cheltenham employer: Dine Contract Catering

Join a leading catering service provider in the South West, where you will thrive in a dynamic work environment that values flexibility and innovation. With competitive pay up to £29,398 per annum, a comprehensive benefits package including a contributory pension, and opportunities for professional growth across 14 diverse sites, this role offers a rewarding career for passionate culinary professionals. Experience a supportive work culture that encourages creativity and collaboration, making it an excellent place to develop your skills and make a meaningful impact.
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Contact Detail:

Dine Contract Catering Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land South West Relief Chef Manager - Lead Across 14 Sites in Cheltenham

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Chef Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you have a portfolio of your culinary creations or any accolades, make sure to bring them along to interviews. It’s a great way to demonstrate your expertise and passion for food service.

✨Tip Number 3

Be ready to adapt! Since this role requires flexibility, prepare to discuss how you've successfully managed change in previous positions. Highlight your ability to thrive in dynamic environments during your conversations.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can give you an edge. Plus, it shows you’re genuinely interested in joining our team!

We think you need these skills to ace South West Relief Chef Manager - Lead Across 14 Sites in Cheltenham

Chef Management
High-Quality Food Service
Communication Skills
Self-Motivation
Flexibility
Adaptability
Team Leadership
Time Management

Some tips for your application 🫡

Show Off Your Chef Skills: Make sure to highlight your experience as a Chef Manager in your application. We want to see how you've led teams and delivered high-quality food service, so don’t hold back on those tasty details!

Communicate Clearly: Since excellent communication is key for this role, ensure your written application is clear and concise. Use straightforward language and structure your thoughts well – we love a good flow!

Flexibility is Key: Mention your flexibility and adaptability in your application. We’re looking for someone who can thrive in a dynamic environment, so share examples of how you’ve successfully managed changing situations in the past.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Dine Contract Catering

✨Know Your Culinary Stuff

Make sure you brush up on your culinary skills and knowledge. Be ready to discuss your experience managing kitchens, the types of cuisine you've worked with, and how you've maintained high standards across multiple sites.

✨Show Off Your Leadership Skills

As a Chef Manager, you'll need to lead a team effectively. Prepare examples of how you've motivated staff, handled conflicts, or improved team performance in previous roles. This will show that you're not just a great chef but also a strong leader.

✨Flexibility is Key

Since the role requires flexibility in hours, be prepared to discuss your availability and willingness to adapt. Share any past experiences where you successfully managed changing schedules or unexpected challenges in a dynamic environment.

✨Communicate Clearly

Excellent communication skills are a must for this position. Practice articulating your thoughts clearly and confidently. You might want to prepare for questions about how you communicate with your team and ensure everyone is on the same page during busy service times.

South West Relief Chef Manager - Lead Across 14 Sites in Cheltenham
Dine Contract Catering
Location: Cheltenham

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