At a Glance
- Tasks: Join us as a Chef de Partie, preparing and presenting delicious dishes daily.
- Company: We're an award-winning catering company with over 22 years of experience in bespoke services.
- Benefits: Enjoy exclusive travel discounts, food shop savings, wellness classes, and a contributory pension scheme.
- Why this job: Work Monday to Friday, enjoy a supportive team culture, and contribute to sustainable dining.
- Qualifications: Passion for food, teamwork skills, and a commitment to health and safety are essential.
- Other info: We value diversity and encourage everyone to bring their unique talents to our team.
Chef De Partie β Tewkesbury Monday β Friday 7.30am β 3pm 35 hours per week Passionate about working in the hospitality industryβ¦ but don\βt want the unsociable hours? We may have the perfect role for you!We are Passionate β We love what we do, we do it with hard work and with the appetite to do the right thing.We are Innovative β We create delightfully surprising experiences for our customers and each other.We are Consistent β We provide exceptional catering standards and an exemplary service ethos delivered by a professional experienced team.We are an award-winning catering company offering bespoke catering services across the Business and Industries sector. We have a successful track record of doing things differently for over 22 years, delivering exceptional food prepared with flair and total regard for the health and well-being of our customers.We ensure you\βre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
We are seeking a Chef who will be able to:
If that sounds like you, please apply.Personality behind every plate Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That?s why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030.Our secret ingredient β our people! If you\βve got what it takes to join some of the food service industry\βs best and brightest, we want to hear from you. Chefs, customer assistants, support and office roles: explore our live vacancies today.Job Reference: com/0907/ / /R/BUCompass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone\βs talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive β Diversity is Our Strength!
Chef de Partie - Tewkesbury employer: Dine Contract Catering
Contact Detail:
Dine Contract Catering Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Chef de Partie - Tewkesbury
β¨Tip Number 1
Familiarise yourself with the company's values and mission. Since we pride ourselves on passion, innovation, and consistency, showcasing how your personal values align with ours during any interactions can make a strong impression.
β¨Tip Number 2
Highlight your experience with fresh and sustainable ingredients. Given our commitment to local sourcing and sustainability, discussing your previous work with seasonal produce can demonstrate your fit for the role.
β¨Tip Number 3
Prepare to discuss your teamwork skills. As a Chef de Partie, you'll be part of a dynamic team, so sharing examples of how you've successfully collaborated with others in a kitchen environment will show that you can thrive in our setting.
β¨Tip Number 4
Be ready to talk about your approach to food safety and health regulations. Since these are crucial in our catering service, demonstrating your knowledge and commitment to maintaining high standards will set you apart from other candidates.
We think you need these skills to ace Chef de Partie - Tewkesbury
Some tips for your application π«‘
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Chef de Partie position. Tailor your application to highlight relevant experience and skills that match what they are looking for.
Showcase Your Passion: In your cover letter, express your passion for the hospitality industry and cooking. Share specific examples of how you have contributed to menu development or provided exceptional service in previous roles.
Highlight Relevant Experience: Make sure your CV includes any relevant culinary experience, particularly in preparing fresh and pre-prepared food items. Mention any experience with food safety and health regulations, as well as your ability to work as part of a team.
Personalise Your Application: Address your application to the hiring manager if possible, and mention why you want to work specifically for this catering company. Highlight their commitment to sustainability and local sourcing, and how your values align with theirs.
How to prepare for a job interview at Dine Contract Catering
β¨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for cooking and serving others, as this role is all about passion and dedication.
β¨Demonstrate Your Culinary Skills
Be prepared to discuss your culinary techniques and experiences in detail. You might even be asked to showcase your skills or describe how you would approach menu development and food presentation.
β¨Understand Food Safety Regulations
Since food safety is crucial in catering, brush up on relevant regulations and best practices. Be ready to discuss how you ensure compliance with health and safety standards in your previous roles.
β¨Emphasise Teamwork and Communication
Highlight your ability to work well within a team and communicate effectively with colleagues and customers. Share examples of how you've contributed to a positive team environment and supported your peers in past positions.