Dine Contract Catering Ltd is seeking a dedicated Sous Chef to join our Poole kitchen for Saturdays, 7:30am–3:30pm. You’ll support the Chef Manager, lead by example, and contribute to high-quality, visually appealing dishes in a fast-paced environment.
Bring experience from quality-focused kitchens, a love for innovative, safe cooking, and a collaborative spirit. The role offers mentoring and opportunities to advance through developed culinary pathways.
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Contact Details:
Dine Contract Catering Ltd Recruitment Team
