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For Companies At a Glance
- Tasks: Support senior chefs in prepping, cooking, and plating delicious dishes.
- Company: Join a vibrant culinary team at a premium corporate site in Newcastle.
- Benefits: Earn up to £14.50 per hour, with opportunities for culinary apprenticeships.
- Why this job: Kickstart your culinary career and learn from passionate chefs in a buzzing kitchen.
- Qualifications: A love for food, team spirit, and a proactive attitude are essential.
- Other info: Embrace diversity and grow your skills in a supportive environment.
The predicted salary is between 13 - 14 £ per hour.
Location: Newcastle
Hourly Rate: Up to £14.50 per hour (DOE)
Working Pattern: 37.5 hours, Monday to Friday with occasional evenings and weekends
We currently have a fantastic opportunity for an eager Chef to join our Dine team in Newcastle at a premium corporate site. Services include: Deli offer Breakfast, Lunch and high volume of hospitality.
If you’ve got a hunger to learn, a love for flavour, and a knack for staying cool under pressure, we’ve got the perfect role for you. We’re on the lookout for a Commis Chef with energy, curiosity, and a can-do attitude to join our buzzing kitchen brigade. This is your chance to get stuck in, sharpen your knife skills, and work with passionate chefs who believe in good food done properly from prep brilliance to beautifully plated perfection. Every day is a fresh opportunity to build your skills, try new things, and be part of a team that loves what they do (and eats well while doing it).
We also offer exciting culinary apprenticeships for team members who want to gain culinary experience. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it’s a delicious way to grow your skills while doing what you love.
What You’ll Be Getting Up To:
- Support senior chefs in prepping, cooking, and plating dishes across a range of exciting menus.
- Bring care, consistency, and pride to every task, big or small.
- Learn new skills, absorb techniques, and never stop asking, “Can I give that a go?”
- Pitch in with a positive vibe and help keep service smooth, speedy, and stress-free.
- Stay sharp on food safety and hygiene, we’re all about clean stations and clean plates.
What You’ll Bring To The Table:
- A love for all things food, flavour, freshness, and finesse.
- Team spirit and a positive, proactive attitude.
- Good timekeeping, a cool head, and the ability to follow instructions like a pro.
- Someone who takes pride in doing things properly, even the prep jobs.
- Bonus points if you have relevant culinary training.
Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!
Commis Chef - Newcastle in Newcastle upon Tyne employer: Dine Contract Catering Ltd
Contact Detail:
Dine Contract Catering Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Newcastle in Newcastle upon Tyne
✨Tip Number 1
Get your chef whites ready and show up in person! Nothing beats the impact of a friendly face. Pop by the kitchen during quieter hours, introduce yourself, and express your enthusiasm for the Commis Chef role. It’s a great way to make a memorable first impression.
✨Tip Number 2
Network like a pro! Chat with current staff or other chefs in the area. They might have insider tips on what the team is looking for or even put in a good word for you. Plus, it shows you’re genuinely interested in being part of the culinary community.
✨Tip Number 3
Show off your passion for food! Bring along a portfolio of your culinary creations or even a dish you’ve made. This not only highlights your skills but also gives you a chance to talk about your love for cooking and learning new techniques.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly. Let’s get you started on that culinary journey!
We think you need these skills to ace Commis Chef - Newcastle in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through. Share any experiences that highlight your enthusiasm for culinary arts, whether it's a dish you love to make or a memorable kitchen moment.
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that align with what we’re looking for, like teamwork, time management, and a proactive attitude in the kitchen.
Keep It Professional Yet Personal: While we want to see your personality, remember to keep it professional. Use a friendly tone but avoid slang or overly casual language. We’re looking for someone who can fit into our buzzing kitchen brigade while maintaining a level of professionalism.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at StudySmarter!
How to prepare for a job interview at Dine Contract Catering Ltd
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients, cooking techniques, and the types of dishes you might be preparing. This will show your passion for food and your eagerness to learn.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be ready to discuss your experiences working in a team. Share examples of how you've contributed positively to group tasks or how you've supported others in high-pressure situations.
✨Ask Questions Like a Pro
Prepare thoughtful questions about the role and the kitchen environment. Inquire about the types of dishes you'll be working on or the training opportunities available. This shows your genuine interest and enthusiasm for the position.
✨Demonstrate Your Cool Under Pressure
Be ready to talk about how you handle stress in a busy kitchen. Share specific examples where you maintained composure and delivered quality work, even when things got hectic. This will highlight your suitability for the fast-paced environment.
