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- Tasks: Supervise kitchen teams and prepare high-quality food in a vibrant environment.
- Company: Leading catering company in Leicester with a focus on sustainability.
- Benefits: Part-time hours, competitive pay, and a chance to work with local ingredients.
- Why this job: Join a passionate team and make a difference in the culinary world.
- Qualifications: At least two years in catering and experience in team management.
- Other info: Embrace individuality and enjoy a supportive work culture.
The predicted salary is between 1300 - 1800 £ per month.
A leading catering company in Leicester seeks a dedicated Night Chef Supervisor for part-time work, contracted for 22.5 hours per week. This role requires passion for food, at least two years in catering, and team management experience.
Responsibilities include:
- Supervising kitchen teams
- Preparing food to high standards
- Communicating with management on KPIs
Join a company that values individuality and promotes sustainability while making use of locally sourced ingredients.
Night Kitchen Lead & Training Supervisor in Leicester employer: Dine Contract Catering Ltd
Contact Detail:
Dine Contract Catering Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Kitchen Lead & Training Supervisor in Leicester
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know about opportunities at our company. A personal recommendation can really make you stand out.
✨Tip Number 2
Show off your passion for food! When you get the chance to chat with us, share your favourite dishes and what inspires you in the kitchen. We love to see that enthusiasm!
✨Tip Number 3
Prepare for the interview by brushing up on your team management skills. Think of examples where you've successfully led a team or tackled challenges in the kitchen. We want to hear your stories!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team.
We think you need these skills to ace Night Kitchen Lead & Training Supervisor in Leicester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and passion for creating delicious dishes. We want to see how you can bring that enthusiasm to our kitchen.
Highlight Your Team Management Skills: Make sure to mention your experience in managing teams. We’re looking for someone who can lead and inspire others, so share specific examples of how you've successfully supervised kitchen staff or worked collaboratively in a team setting.
Communicate Clearly: In your written application, clarity is key! Use straightforward language and structure your thoughts well. This will not only make it easier for us to understand your qualifications but also reflect your communication skills, which are vital for this role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Dine Contract Catering Ltd
✨Know Your Ingredients
Make sure you’re familiar with the company’s focus on locally sourced ingredients and sustainability. Be ready to discuss how you can contribute to these values in your role as a Night Kitchen Lead.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed kitchen teams in the past. Highlight specific situations where you motivated your team or improved kitchen efficiency, as this will demonstrate your capability to lead effectively.
✨Understand KPIs
Brush up on key performance indicators relevant to the catering industry. Be prepared to discuss how you would monitor and communicate these metrics with management, showing that you understand the business side of the kitchen.
✨Passion for Food
Let your passion for food shine through during the interview. Share your culinary experiences and what drives you in the kitchen. This will resonate well with the company’s values and help you stand out as a candidate.
