Din Tai Fung UK is seeking a Pastry Chef to join our award-winning team in Covent Garden and other central London locations. This full-time role offers a competitive hourly rate and the chance to work with our renowned Xiao Long Bao and dessert repertoire.
You will prepare signature pastries, doughs and fillings, maintain high standards of food safety, and grow with a brand known for its training and progression opportunities. Immediate start offered.
#J-18808-LjbffrPastry Chef – Dessert & Dough Craft in Asian Kitchen employer: Din Tai Fung UK
At Din Tai Fung, we pride ourselves on being more than just a restaurant; we are a global brand that values our employees and their growth. With competitive pay, excellent benefits, and a supportive work culture, we offer a unique opportunity to develop your culinary skills in a vibrant environment. Join us in Central London and be part of a team that celebrates diversity, fosters career progression, and provides a rewarding experience in the hospitality industry.
