Dim Sum Library in London is seeking a Chopper Sous Chef to join our dynamic kitchen team. This role supports the Head Chef in overseeing daily operations, crafting dishes, and elevating presentation across our modern Cantonese menu.
You will supervise and mentor kitchen staff, promoting teamwork and high standards. The position is based at our Covent Garden area, offering growth within a vibrant Aqua Restaurant Group network.
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Chop Sous Chef: Lead Kitchen & Menu Innovation employer: Dim Sum Library
Aqua Restaurant Group is an exceptional employer, offering a vibrant work culture in the heart of London, where culinary and hospitality professionals can thrive. As a Commis Waiter at Dim Sum Library, you will benefit from ongoing training, generous discounts across all Aqua venues, and unique perks like taking your birthday off, ensuring a rewarding and fulfilling career path. Join us to be part of a passionate team dedicated to creating memorable dining experiences in a dynamic environment just steps away from Covent Garden.
