Digby Fine English is seeking an operations leader to oversee day-to-day operations of up to three seafood and sparkling wine bars in London, ensuring consistent service, staff management, stock control, and compliance with hygiene standards.
Reporting to Head of Hospitality, you will coordinate people, suppliers and activities across existing and new locations as the business expands, with a starting focus on preparing for the first opening this December and growth into three sites.
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Multi-Site Hospitality Leader: Seafood & Sparkling Wine Bars employer: Digby-Fine-English
At Digby Fine English, we pride ourselves on being an exceptional employer that values innovation and collaboration in the heart of the English sparkling wine industry. Our flexible working hours and commitment to employee growth, combined with unique benefits like stock options, create a rewarding environment where you can truly make an impact. Join us to be part of a passionate team dedicated to excellence and creativity in every bottle.
