At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Miller & Carter, the home of the Steak Geeks.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem. We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you.
As a Chef at Miller & Carter - Didcot, you will master our menu, with your food being the reason guests keep coming through our doors. You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded 'The Masters of Steak' accreditation.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares.
- There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU'LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Milton employer: Didcot
Miller & Carter - Didcot is an exceptional employer that prioritises flexibility and employee well-being, offering part-time Kitchen Assistants a vibrant work culture where teamwork and support are at the forefront. With unique benefits like a 33% discount across all brands, opportunities for paid qualifications, and engaging team socials, we ensure our staff feel valued and empowered to grow. Join us in creating memorable dining experiences while enjoying a range of perks that make working here truly rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Milton
✨Tip Number 1
Get familiar with the menu! As a Chef, knowing your dishes inside out is key. Spend some time researching Miller & Carter's offerings and think about how you can bring your own flair to their steak game.
✨Tip Number 2
Show off your passion for cooking! When you apply through our mobile-friendly form, make sure to highlight your love for food and teamwork. We want to see that you're excited about serving up dishes that guests will rave about.
✨Tip Number 3
Don’t be shy about your experience! Even if you don’t have a CV, use the application form to share any relevant kitchen experience or training. We’re all about growth, so let us know how you’ve developed your skills in the past.
✨Tip Number 4
Be ready for a chat! If you get called in for an interview, come prepared to discuss your favourite dishes and what makes a great dining experience. We love a good conversation about food, so let your personality shine through!
We think you need these skills to ace Chef in Milton
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:As a Chef, we want to see your love for food and cooking. Use the application to share what excites you about being in the kitchen and why you’d be a great fit for our team.
Be Yourself:We’re all about authenticity here at StudySmarter. Don’t be afraid to let your true self come through in your answers – we want to know the real you!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s super straightforward and only takes a couple of minutes!
How to prepare for a job interview at Didcot
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Miller & Carter. Understand the different cuts of steak and how they are prepared. This will show your passion for the role and help you answer any questions about the dishes confidently.
✨Show Off Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlight any experiences where you’ve collaborated to create a great dining experience or tackled challenges together.
✨Emphasise Cleanliness and Safety
Miller & Carter values high standards of cleanliness and safety. Be prepared to discuss your approach to maintaining hygiene in the kitchen and any relevant certifications you may have. This shows you take food safety seriously.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about your culinary journey, what inspires you in the kitchen, and why you want to be part of the Miller & Carter team. A genuine passion can set you apart from other candidates.
