At a Glance
- Tasks: Lead a kitchen section and create delicious Italian dishes with your team.
- Company: Join Pesto Dicconson Arms, part of the Mitchells & Butlers family.
- Benefits: Enjoy flexible shifts, discounts, and financial wellbeing tools.
- Other info: Great opportunities for career progression in a vibrant environment.
- Why this job: Grow your culinary skills while delivering authentic Italian hospitality.
- Qualifications: Passion for cooking and teamwork; experience in a kitchen is a plus.
The predicted salary is between 31500 - 38500 £ per year.
Pesto Dicconson Arms is seeking a Junior Sous Chef to lead a kitchen section, uphold brand standards and support the team in delivering high-quality dishes.
You’ll train colleagues, work collaboratively and help guests enjoy authentic Italian piattini with warm hospitality.
The role offers flexible shifts and opportunities for progression, with company-wide discounts, financial wellbeing tools, and staff benefits across Mitchells & Butlers brands.
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Junior Sous Chef — Lead a Kitchen Section & Grow in Wigan employer: Dicconson Arms
At Pesto Dicconson Arms, we pride ourselves on being an exceptional employer that values passion and teamwork in the kitchen. With flexible shifts, generous discounts across our brands, and a commitment to employee growth through paid qualifications and progression opportunities, we create a supportive and vibrant work culture. Join us in delivering authentic Italian cuisine while enjoying team socials and comprehensive benefits, all within a welcoming environment that celebrates individuality and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef — Lead a Kitchen Section & Grow in Wigan
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Dicconson Arms. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Dicconson Arms
Don't be shy about reaching out to Dicconson Arms directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Sous Chef — Lead a Kitchen Section & Grow in Wigan
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Dicconson Arms and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Dicconson Arms
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!