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- Tasks: Assist in the kitchen, prepare food, and maintain cleanliness.
- Company: Join a leading public-sector provider committed to inclusivity.
- Benefits: Gain valuable experience in catering and customer service.
- Why this job: Make a difference by serving meals and supporting your community.
- Qualifications: GCSEs in English and Maths, Level 3 Food Hygiene Certificate required.
- Other info: Flexible hours and opportunities for further training available.
The predicted salary is between 1200 - 1600 £ per month.
Our local government clients in Nottinghamshire are seeking to recruit a Kitchen Assistant to support catering services at the local day service. The successful candidate will be responsible for completing tasks as requested by the Caterer, adhering to menus, and ensuring that food is of good quality, presented attractively, and served at appropriate times and in proper portion sizes.
Duties include:
- Preparing vegetables and performing simple food preparations as needed.
- Washing pans, utensils, crockery, and cutlery.
- Cleaning catering equipment, surfaces, and storage areas in accordance with the cleaning schedule.
- Undertaking general dining room duties as required.
Responsibilities:
- Serve meals under the Caterer's direction and support the preparation of a flexible snack service.
- Notify the Caterer of any equipment defects and ensure that repairs are carried out.
- Order stock in the absence of the Caterer.
Qualifications – Essential:
- GCSE Grade (or equivalent) in English Language and Mathematics.
- Level 3 Food and Hygiene Certificate, along with any other relevant qualifications for the job role.
- Training in COSHH and risk assessments related to the use of chemicals and equipment.
- Basic knowledge of Microsoft Office (Word, Excel, Outlook) and social media.
Criteria for Shortlisting - About You:
- Awareness of procedures related to the cleanliness and storage of food, including food rotation.
- Experience in catering or the service industry, with familiarity with Food Hygiene Regulations.
- A commitment to providing excellent customer care.
- Ability to work efficiently and effectively, with a knack for identifying ways to improve services and customer outcomes.
- The capability to work well with colleagues and independently.
- Dedication to providing a safe environment for customers and staff, treating everyone with respect and consideration.
- Practical communication skills in a non-judgmental manner with service users and staff; open to training.
- Cooking skills or a willingness to learn, enabling the individual to cover for the Caterer's absence.
- Maintenance of high standards of hygiene.
- Flexibility and commitment to a need-led service.
- Willingness to undertake further training.
- Willingness to wear protective clothing, including headwear and appropriate footwear.
- Commitment to keeping hair and beards tied back and tidy.
- Must be in good health - No skin or joint complaints that may be aggravated by kitchen work.
- Presentation - must maintain high standards of personal hygiene, with no jewellery or nail polish permitted.
Essential Compliance Requirements:
- 3 Years References, including current employment.
- Enhanced CRB Disclosure will be required.
- Willing to engage in the mandatory pre-screening application process.
Diamond Blaque Group, a leading public-sector provider, is acting as the employment agency for this vacancy. We are dedicated to fostering an inclusive environment that values diversity and equal opportunity in the workplace.
Kitchen Assistant employer: Diamond Blaque HR Solutions
Contact Detail:
Diamond Blaque HR Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant
✨Tip Number 1
Get to know the company! Research their values and mission, especially since they focus on providing excellent customer care. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your communication skills! Since you'll be working closely with colleagues and service users, being able to communicate effectively is key. Try role-playing common scenarios with a friend to boost your confidence.
✨Tip Number 3
Show off your flexibility! The job requires a commitment to a need-led service, so be ready to discuss times when you've adapted to changing situations or taken on extra responsibilities in previous roles.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Kitchen Assistant
Some tips for your application 🫡
Tailor Your Application: Make sure to customise your application to highlight your relevant experience and skills. We want to see how you fit into the role of Kitchen Assistant, so mention any catering or food hygiene experience you have!
Show Off Your Qualifications: Don’t forget to list your qualifications clearly! If you’ve got that Level 3 Food and Hygiene Certificate or any other relevant training, let us know. It’s a big plus for us when reviewing applications.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Kitchen Assistant role. Use bullet points if it helps!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Diamond Blaque HR Solutions
✨Know Your Stuff
Familiarise yourself with food hygiene regulations and the basics of kitchen operations. Brush up on your knowledge of food storage, cleanliness procedures, and portion sizes. This will show that you’re serious about the role and understand what’s expected.
✨Show Off Your Skills
If you have any cooking skills or experience in catering, be sure to highlight them during the interview. Even if you’re still learning, express your willingness to improve and adapt. Mention any relevant qualifications like your Level 3 Food and Hygiene Certificate.
✨Demonstrate Team Spirit
This role requires working well with others, so be prepared to discuss how you’ve collaborated in past jobs. Share examples of how you’ve contributed to a positive team environment and supported colleagues, especially in high-pressure situations.
✨Dress for Success
Since personal hygiene and presentation are crucial in a kitchen setting, make sure you present yourself neatly for the interview. Wear clean, professional attire and be ready to discuss your commitment to maintaining high standards of hygiene in the workplace.
