Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic team to deliver exceptional food and beverage service.
- Company: Join one of the world’s leading hotel brands with a focus on hospitality.
- Benefits: Free meals, provided uniform, and exclusive hotel discounts.
- Other info: Be part of a supportive team that values respect and kindness.
- Why this job: Make memorable dining experiences for guests while developing your leadership skills.
- Qualifications: Passion for hospitality and experience in food service.
The predicted salary is between 24000 - 30000 £ per year.
Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world’s leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their co‑workers are committed to a culture of respect and kindness.
The impact you’ll make:
- Breakfast, lunch or dinner, the best meals aren’t just made by our brilliant chefs. They’re made even more memorable by the great service our guests enjoy.
- As our Food and Beverage Supervisor, you’ll lead the team in our Cast Iron Restaurant and Trophy Bar, ensuring you and the team know every dish on the menu, so you can make recommendations and answer any questions customers may have.
- You’ll ensure their food and drinks are served quickly, efficiently and with a smile - and if there are any issues, you’ll deal with them right away.
- Thanks to you, our guests will feel well‑fed, happy and want to come back for more.
What is in it for you:
- Free Meals on Duty: Enjoy complimentary meals while at work.
- Uniform Provided: A professional uniform is supplied for all employees.
- Explore Discounts: A Marriott Discount Card that offers benefits on hotel stays.
FOOD SERVICES SUPERVISOR employer: DHMSPCC -Restaurant
Contact Detail:
DHMSPCC -Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land FOOD SERVICES SUPERVISOR
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know of openings or can put in a good word for you. Remember, it’s all about who you know!
✨Tip Number 2
Show up in person! If you’re eyeing a specific hotel or restaurant, pop in and ask to speak with a manager. A friendly chat can leave a lasting impression and might just lead to an interview.
✨Tip Number 3
Be ready to showcase your skills! Prepare for on-the-spot interviews by practising common questions and having examples of your past experiences at the ready. We want to see how you handle real-life scenarios!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings and can tailor your application to what we’re looking for.
We think you need these skills to ace FOOD SERVICES SUPERVISOR
Some tips for your application 🫡
Show Your Passion: Let your enthusiasm for hospitality shine through in your application. We want to see that you genuinely care about creating memorable experiences for guests, so share any relevant experiences or stories that highlight your passion.
Know the Menu: Familiarise yourself with the menu and the types of dishes we serve. Mentioning specific items or your favourite dishes in your application can show us that you're already thinking about how to enhance our guests' dining experience.
Highlight Teamwork Skills: As a Food Services Supervisor, you'll be leading a team. Make sure to emphasise your teamwork and leadership skills in your application. Share examples of how you've successfully worked with others to achieve a common goal.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us that you’re proactive and eager to join our team!
How to prepare for a job interview at DHMSPCC -Restaurant
✨Know the Menu Inside Out
Make sure you’re familiar with every dish on the menu. This will not only help you answer questions confidently but also show your passion for the role. Practice describing the dishes and think about how you would recommend them to guests.
✨Showcase Your Hospitality Skills
During the interview, highlight your previous experiences in hospitality. Share specific examples of how you’ve gone above and beyond for guests. This will demonstrate your commitment to creating memorable experiences, which is key for a Food Services Supervisor.
✨Prepare for Scenario Questions
Expect to be asked how you would handle certain situations, like dealing with a dissatisfied guest or managing a busy service. Think through your responses ahead of time, focusing on your problem-solving skills and ability to stay calm under pressure.
✨Emphasise Team Leadership
As a supervisor, you’ll need to lead a team effectively. Be ready to discuss your leadership style and how you motivate others. Share examples of how you’ve successfully managed a team in the past, ensuring everyone feels valued and respected.