At a Glance
- Tasks: Keep the kitchen sparkling clean and support chefs with food prep tasks.
- Company: Join a leading hotel brand that values hospitality and teamwork.
- Benefits: Enjoy free meals, discounts, pension scheme, and career development opportunities.
- Other info: Flexible hours available; work 24 hours over 3 days including weekends.
- Why this job: Be part of a dynamic team and make memorable experiences for guests.
- Qualifications: High school diploma and some customer service experience preferred.
The predicted salary is between 20000 - 25000 € per year.
Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their co‑workers are committed to a culture of respect and kindness.
What is in it for you:
- Free Meals on Duty: Enjoy complimentary meals while at work.
- Uniform Provided: A professional uniform is supplied for all employees.
- Explore Discounts: A Marriott Discount Card that offers benefits on hotel stays and F&B across 140 countries.
- Pension Scheme: Participation in The People’s Pension.
- Employee Assistance Programme: Free and confidential support for various challenges, including financial advice, stress, and health issues.
- Career Development: Opportunities for career growth and internal transfers within Marriott's global network.
- Training and Development: Access to training programs to enhance your skills and advance your career.
Responsibilities:
- Clean and sanitise kitchen areas including countertops, walls, stoves, ovens, grills, and sinks.
- Wash dishes, utensils, and cooking equipment or load them into the dishwasher.
- Maintain food storage areas such as freezers and refrigerators, ensuring they are clean and organized.
- Receive and organise deliveries of food and supplies.
- Dispose of kitchen waste properly and ensure trash containers are clean.
- Assist with basic food preparation tasks like peeling, cutting, and washing ingredients.
- Support chefs and kitchen staff by taking on additional tasks as needed.
- Ensure cooking equipment such as mixers and cookers are clean and in working order.
Safety and Company Policies:
- Follow all company and safety and security policies and procedures.
- Report maintenance needs, accidents, injuries, and unsafe work conditions to the manager.
- Complete safety training and certifications.
- Ensure uniform and personal appearance are clean and professional.
- Maintain confidentiality of proprietary information.
- Communicate with others using clear and professional language.
- Develop and maintain positive working relationships with others.
- Support the team to reach common goals.
- Listen and respond appropriately to the concerns of other employees.
- Ensure adherence to quality expectations and standards.
Preferred Qualifications:
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 1 year of related work experience in a customer service role.
- Supervisory Experience: None required.
- License or Certification: None required.
With this role you will be working 24 hours per week over 3 days, including weekends with a variety of early and late shifts. If you need flexibility in your life? We are happy to discuss this with you! Join us and be part of a team that values excellence, sustainability, and career growth. Apply today to start your journey with Marriott!
Kitchen Porter in Chepstow employer: DHMSPCC -Kitchen
Join Marriott, a leading hotel brand that prioritises exceptional hospitality and employee wellbeing. With a strong focus on career development, you will benefit from competitive salaries, free meals on duty, and access to training programs that enhance your skills. Our inclusive work culture fosters respect and kindness, ensuring you feel valued as part of a dynamic team dedicated to creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Chepstow
✨Tip Number 1
Network like a pro! Chat with friends, family, or even acquaintances who work in hospitality. They might know about openings or can put in a good word for you. Remember, it’s all about who you know!
✨Tip Number 2
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to hotels or restaurants you’re interested in. A friendly email or call can show your enthusiasm and might just land you an interview.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how your experience aligns with the role of a Kitchen Porter. Show them you’re ready to jump in and support the team!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest opportunities right there. Let’s get you started on this exciting journey!
We think you need these skills to ace Kitchen Porter in Chepstow
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for hospitality shine through! We want to see that you're genuinely excited about joining our team and contributing to creating memorable experiences for our guests.
Tailor Your Application:Make sure to customise your application to highlight relevant experience. If you've worked in a kitchen or customer service role before, share those stories! We love seeing how your background aligns with what we do at Marriott.
Be Clear and Professional:Use clear and professional language in your application. Remember, communication is key in our industry, so showing that you can express yourself well will definitely make a good impression on us!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing perks!
How to prepare for a job interview at DHMSPCC -Kitchen
✨Know the Role Inside Out
Before your interview, make sure you understand the responsibilities of a Kitchen Porter. Familiarise yourself with tasks like cleaning, food preparation, and maintaining kitchen hygiene. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Hospitality
Since this position is all about delivering exceptional hospitality, be ready to share why you love working in a kitchen environment. Talk about any previous experiences where you contributed to a positive guest experience or supported your team, as this will resonate well with the interviewers.
✨Demonstrate Team Spirit
The job requires collaboration with chefs and kitchen staff, so highlight your ability to work well in a team. Prepare examples of how you've supported colleagues in past roles, and express your enthusiasm for being part of a dynamic team that values respect and kindness.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training programmes available or how the team fosters a culture of support. This shows your interest in personal development and commitment to contributing positively to the workplace.
