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- Tasks: Join us as a Sous Chef, focusing on food prep, stock control, and menu input.
- Company: The Beeley Inn is a 5 AA Star restaurant on the stunning Chatsworth Estate.
- Benefits: Enjoy free meals, generous discounts, and access to exclusive events.
- Why this job: Gain hands-on experience in a busy kitchen while progressing your culinary career.
- Qualifications: Passion for cooking; formal qualifications like NVQ in Professional Cookery are a plus.
- Other info: We embrace diversity and welcome applications from all backgrounds.
The predicted salary is between 24000 - 33600 £ per year.
We have a great development opportunity at The Beeley Inn for a Sous Chef with aspirations to progress with an employer who will support you every step of the way. You will receive discretionary tips that can increase your salary; for example, a full-time employee will receive around £2,392 per year in tips alone.
Working in a busy 1 AA Rosette restaurant that serves breakfast, lunch and dinner, you will focus on all areas of the kitchen. Your duties will be varied and will include food preparation, stock control, cleaning and menu input. The role is very hands-on and will give the successful candidate exceptional experience within the restaurant business.
The Inn itself is rated 5 AA Star and is situated on the picturesque Chatsworth Estate in the small village of Beeley. There are great road links to the surrounding towns of Matlock, Bakewell and Chesterfield as well as many others.
As part of the wider Devonshire Group, owned by the Duke of Devonshire, which includes Chatsworth, Bolton Abbey, Lismore and the Devonshire Hotels & Restaurants Group, we pride ourselves on our commitment to building friendly and efficient teams who are focused on delivering exceptional customer service.
We are committed to ensuring the happiness and wellbeing of our staff and as such offer fantastic benefits such as:
- Free meals on duty (when working over 6 hours).
- Generous food and beverage discounts.
- Free access to Chatsworth.
- Excellent personal development and career opportunities.
- Free entry to the Chatsworth fairs and many of the events.
- Membership of the Life Assurance Scheme.
The right candidate will be professional, experienced and enthusiastic. You will show passion for the industry and continually strive to improve standards. Any formal qualifications such as an apprenticeship or an NVQ in Professional Cookery would be advantageous.
Our core values include “Being Inclusive” and we particularly welcome applications from disabled and Black, Asian and Minority Ethnic (BAME) candidates who are currently under-represented. We also welcome applicants from the LGBTQ+ community. Flexible ways of working will always be considered.
Sous Chef employer: Devonshire Group
Contact Detail:
Devonshire Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with the menu and culinary style of The Beeley Inn. Understanding their offerings will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of The Beeley Inn or the Devonshire Group. They can provide valuable insights into the work culture and expectations, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences in detail, especially any roles where you had hands-on responsibilities. Highlighting your ability to manage stock control and food preparation will resonate well with the hiring team.
✨Tip Number 4
Showcase your passion for the culinary arts by discussing any recent trends or techniques you've been exploring. This demonstrates your commitment to continuous improvement, which aligns with the values of The Beeley Inn.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles that involved food preparation, stock control, or menu input. Emphasise any formal qualifications like an NVQ in Professional Cookery or apprenticeships.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the culinary industry and your enthusiasm for the Sous Chef role. Mention specific experiences that demonstrate your ability to work in a busy restaurant environment and your commitment to improving standards.
Highlight Teamwork Skills: Since the role involves working as part of a team, be sure to include examples of how you've successfully collaborated with others in previous positions. This could include working under pressure or contributing to a positive team atmosphere.
Showcase Your Commitment to Development: Mention any personal development initiatives you’ve undertaken, such as additional training or courses. Express your eagerness to grow within the company and how you align with their values of inclusivity and exceptional customer service.
How to prepare for a job interview at Devonshire Group
✨Show Your Passion for Cooking
During the interview, make sure to express your enthusiasm for the culinary arts. Share specific examples of dishes you love to create and any unique techniques you've mastered. This will demonstrate your commitment to the role and the industry.
✨Highlight Relevant Experience
Be prepared to discuss your previous roles in the kitchen, especially in fast-paced environments. Mention any experience with menu planning, stock control, or working in a similar restaurant setting, as this will show that you're ready for the responsibilities of a Sous Chef.
✨Emphasise Teamwork Skills
The Beeley Inn values friendly and efficient teams, so be sure to highlight your ability to work well with others. Share examples of how you've collaborated with colleagues in the past to achieve common goals, especially in high-pressure situations.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and opportunities for professional development. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
