At a Glance
- Tasks: Lead a kitchen team, ensuring top-notch food quality and operational standards.
- Company: Join Colten Care at Ember Inns, a welcoming local pub.
- Benefits: Enjoy a quarterly bonus, 33% dining discount, and 25 days holiday.
- Other info: Inclusive hiring for diverse communities; excellent growth opportunities.
- Why this job: Perfect for aspiring Head Chefs looking to make their mark.
- Qualifications: Experience in kitchen management and a passion for food quality.
The predicted salary is between 31000 - 31000 £ per year.
Jobs for Humanity is dedicated to building an inclusive and just employment ecosystem. Therefore, we have dedicated this job posting to individuals coming from the following communities: Refugee, Neurodivergent, Single Parent, Blind or Low Vision, Ethnic Minority, and the Previously Incarcerated. If you identify with any of the following communities do not hesitate to register, even if you feel that this particular opportunity is not the right fit for you.
Company Name: Colten Care
PLEASE NOTE WE DO NOT OFFER SPONSORSHIP!
At the Stag & Hounds we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). Join us at Ember Inns, we’re a home away from home. Think real ales, traditional pub grub and roaring log fires: we’re the local to be proud of. So, if you want to be at the heart of the neighbourhood, we want to hear from you.
This is a suitable opportunity for somebody looking for their first “Head Chef” appointment.
WHAT’S IN IT FOR ME?
- Quarterly bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with lifelong learning and funded qualifications
- Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether it's date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered.
- On top of this, we offer a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…
- Train, motivate and inspire your team to deliver an efficient food operation
- Be responsible for the kitchen’s financial performance which can lead to attractive rewards
- Oversee food ordering and food preparation
- Ensure delivery of operational standards
- Manage a team
- Control stock
- Always conform to health and hygiene regulations
WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish, and a top Chef to bring it all together. You’ll…
- Pride yourself on food quality and hygiene standards
- Be a seasoned pro in managing a kitchen
- Have mastered the art of working with a branded menu
- Train, develop and grow your team to smash targets together
- Be ready for anything that the shift throws at your team (not literally!)
Head Chef - Quarterly Bonus Scheme £31000.0 / Year in London employer: Dev
Colten Care is an exceptional employer that values inclusivity and community, making it a fantastic place for aspiring Head Chefs to thrive. With a strong focus on employee growth through lifelong learning and funded qualifications, alongside a generous quarterly bonus scheme and extensive benefits like a 33% discount across all brands, we ensure our team feels valued and supported. Join us at the Stag & Hounds, where you can lead a passionate kitchen team in a warm, welcoming environment that feels like home.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Quarterly Bonus Scheme £31000.0 / Year in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on that perfect Head Chef position.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants and pubs you admire, like Ember Inns, and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can give you an edge. Plus, it shows you’re serious about joining our team at Colten Care.
We think you need these skills to ace Head Chef - Quarterly Bonus Scheme £31000.0 / Year in London
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let your love for food and cooking shine through. Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious dishes!
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to emphasise your experience in managing and motivating others. Share examples of how you've trained or inspired your team in the past. We’re looking for someone who can bring out the best in their crew!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Ember Inns!
How to prepare for a job interview at Dev
✨Know Your Ingredients
Before the interview, make sure you’re familiar with the company’s menu and values. Research Colten Care and Ember Inns to understand their culinary style and customer expectations. This will help you demonstrate your passion for food and how you can contribute to their success.
✨Showcase Your Leadership Skills
As a Head Chef, you’ll be leading a team, so be prepared to discuss your leadership style. Share specific examples of how you’ve motivated and trained your team in the past. Highlight any successful projects or initiatives that showcase your ability to inspire others.
✨Be Ready for Practical Questions
Expect questions about kitchen management, food safety, and financial performance. Prepare to discuss how you handle stock control, ordering, and maintaining hygiene standards. You might even be asked to solve a hypothetical kitchen scenario, so think on your feet!
✨Emphasise Your Adaptability
The job description mentions being ready for anything the shift throws at you. Share examples of how you’ve adapted to challenges in the kitchen, whether it’s a sudden rush of customers or a last-minute menu change. This will show that you can thrive in a dynamic environment.
