Chef Manager in Cardiff

Chef Manager in Cardiff

Cardiff Full-Time 33293 - 33293 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a vibrant kitchen, create nutritious meals, and inspire a passionate team.
  • Company: Codi Group, a not-for-profit dedicated to uplifting communities across Wales.
  • Benefits: £33,293 salary, 26 days holiday, professional development, and discounts at 15,000 brands.
  • Other info: Join a compassionate, authentic, and progressive team with excellent growth opportunities.
  • Why this job: Make a real difference in people's lives while pursuing your passion for food.
  • Qualifications: Experience in catering, team management, and a commitment to dietary needs.

The predicted salary is between 33293 - 33293 £ per year.

Codi is a not-for-profit with a big heart and an even bigger mission. As Wales’ largest provider of housing, care, and support, we’re here to help people live well, feel supported, and rise to their full potential. Every day, our teams support nearly 17,000 individuals across Wales with services that make a real and uplifting difference to their everyday lives.

Llys Enfys is an Extra Care scheme for over 50s with care or support needs that blends the freedom of independent living with the reassurance of on-site support. There are 102 self-contained flats for the valued residents. This is more than just a kitchen—it’s a vibrant community where your passion for food can truly make a difference. If you’re looking for a rewarding role in catering, this is your chance to be part of something exciting from the very start!

We’re looking for a dynamic manager to oversee operations at this new site, plan nutritious meals, and inspire a positive team culture. You’ll ensure compliance, maintain health and safety, and work closely with the Service Manager to provide a customer-focused experience.

Skills and Experience Needed

  • Ability to lead, manage and upskill a team - skilled at motivating, organising, and supporting a team to deliver high standards under pressure.
  • Dietary and cultural knowledge - committed to creating menus that respect dietary requirements and cultural preferences.
  • Capable of working to a set budget - able to manage resources effectively, reduce waste, and keep costs under control without compromising quality.
  • NVQ Level 2/3 in Food Preparation/Catering - solid knowledge of food safety, preparation techniques, and industry standards, with recognised qualifications.

Values

At Codi, our values are Compassionate, Authentic, and Progressive. When you join us, you’ll embrace these principles and thrive in an environment shaped by them.

Perks, Benefits and a glimpse into our Codi world

  • £33,293 per annum
  • 26 days holiday, pro rata entitlement plus Bank holidays. Rising to 31 days with an extra day for each full year of service.
  • Continuous professional training and development
  • Blue Light Card Eligibility giving discounts at 15,000 brands.

To explore the full range of benefits, perks and rewards, visit: Careers - Codi

FREDIE

At Codi Group we are guided, in all that we do, by a group of principles that we call FREDIE, these are: Fairness, Respect, Equality, Diversity, Inclusion, Engagement. This means that whatever your background, you will have an equal opportunity to rise with us and we encourage you to apply now.

If you would like any support with your application or to discuss any adjustments that you may require to support you to application process, please contact talent@codigroup.co.uk or 0300 373 5262.

How do you apply?

We're keen to welcome the right person to the team as soon as possible, so we'd encourage you to submit your application without delay. This is a fantastic opportunity to join a friendly team! Apply today and we'll be in touch as soon as possible regarding the next steps in the recruitment process. We look forward to hearing from you!

Chef Manager in Cardiff employer: Details

Codi is an exceptional employer that prioritises the growth and well-being of its employees, offering a competitive salary and a comprehensive benefits package, including generous holiday entitlement and continuous professional development opportunities. Our work culture is rooted in compassion, authenticity, and progressiveness, fostering an inclusive environment where every team member can thrive and contribute to meaningful outcomes for our communities. Located in Cardiff, we embrace innovation and the responsible use of technology, making this a rewarding place to advance your career while making a positive impact.

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Contact Details:

Details Recruitment Team

We think you need these skills to ace Chef Manager in Cardiff

Communication Skills
Problem-Solving Skills
Adaptability
Time Management
Attention to Detail
Teamwork
Organizational Skills