At a Glance
- Tasks: Create culinary masterpieces and lead a vibrant kitchen team.
- Company: Join the dynamic LGH Hotels Management family with 42 hotels across the UK.
- Benefits: Enjoy employee discounts, free meals, and wellness support.
- Why this job: Make an impact with your culinary skills in a supportive environment.
- Qualifications: Experience as a Chef de Partie and a passion for food.
- Other info: Perfect location near Derby and the stunning Peak District.
Join Our Culinary Dream Team as a Chef de Partie! Are you a culinary artist with a passion for perfection? We are on the hunt for a talented and enthusiastic Chef de Partie to bring their skills to our vibrant kitchen. If you thrive in a fast-paced environment and love creating culinary masterpieces, this is the role for you!
What You’ll Be Crafting:
- Culinary Excellence: Prepare and cook high-quality dishes with precision and flair, ensuring every plate is a work of art.
- Leadership in the Kitchen: Manage and oversee a specific section of the kitchen, guiding and training junior team members to achieve their best.
- Spotless Standards: Maintain a clean and hygienic work environment, setting the benchmark for kitchen cleanliness.
- Presentation Perfection: Ensure all dishes are prepared and presented to the highest standards, delighting our guests with every bite.
- Safety First: Adhere to health and safety regulations at all times, ensuring a safe and compliant kitchen.
Why You’ll Love This Role:
- Be a Culinary Leader: Take charge of your section and inspire your team with your expertise.
- Join a Passionate Team: Work alongside a dedicated and supportive culinary crew.
- Grow Your Career: Opportunities for personal and professional development in a dynamic environment.
- Make an Impact: Your culinary creations will be a highlight of our guests’ dining experience.
If you are a talented Chef de Partie looking for a new challenge and are committed to delivering exceptional culinary experiences, we would love to hear from you.
Ideal Candidate:
- Previous experience working as a Chef de Partie or in a similar role
- A strong passion for food and cooking
- A keen eye for detail and the ability to work under pressure
- Excellent communication and interpersonal skills
- Knowledge of kitchen health and safety regulations
Ready to take your culinary career to the next level? Apply now and become a key player in our kitchen as a Chef de Partie!
Benefits:
- Employee discounts on bedroom rates across our Best Western hotel portfolio.
- Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care
- Free legal & money advice
- Counseling sessions
- Hospital & death benefit plans
- Cycle to work scheme
- Wellbeing tips and support fitness videos
- Recipe ideas
- Advice on keeping active and healthy living
- Wellbeing podcasts and tv
- Breathing exercises
- 24/7 advice and support line
- Team reward & recognition
- Free meals on duty
- Free parking
Chef De Partie employer: Derby Mickleover Hotel, Signature Collection By Best Western
Contact Detail:
Derby Mickleover Hotel, Signature Collection By Best Western Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the hotel if you can. Chat with the team, soak up the atmosphere, and show them you're genuinely interested in being part of their culinary dream team.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you've created or share your favourite recipe. This not only highlights your passion for food but also gives them a taste of what you can bring to the table.
✨Tip Number 3
Be ready to talk about teamwork! As a Chef de Partie, you'll be leading a section and guiding junior members. Share examples of how you've successfully worked in a team and helped others shine in the kitchen.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the kitchen's culture, the team dynamics, and opportunities for growth. It shows you're serious about making an impact and growing your career with us.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Off Your Culinary Passion: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that spark of creativity and enthusiasm that makes you a perfect fit for our team.
Tailor Your Application: Make sure to customise your application to highlight your relevant experience as a Chef de Partie. Mention specific skills or achievements that align with what we're looking for, like your ability to maintain high standards and lead a team. It shows us you’re serious about joining our culinary dream team!
Keep It Clean and Professional: Just like in the kitchen, presentation matters! Ensure your application is well-structured and free from typos. A clean and professional layout reflects your attention to detail, which is crucial in our fast-paced environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to be part of our team at the Derby Mickleover Hotel!
How to prepare for a job interview at Derby Mickleover Hotel, Signature Collection By Best Western
✨Know Your Culinary Skills
Before the interview, brush up on your culinary techniques and be ready to discuss your experience as a Chef de Partie. Think about specific dishes you've mastered and how you can bring that expertise to the team.
✨Showcase Your Leadership Qualities
Since this role involves managing a section of the kitchen, prepare examples of how you've successfully led or trained junior staff in the past. Highlight your ability to inspire and guide others in a fast-paced environment.
✨Emphasise Cleanliness and Safety
Familiarise yourself with kitchen health and safety regulations, and be prepared to discuss how you maintain a clean and hygienic workspace. This shows your commitment to setting high standards in the kitchen.
✨Bring Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share your favourite culinary experiences and what drives your passion for creating exceptional dishes. This will help you connect with the interviewers on a personal level.