Derby Arms in the Forest of Bowland is seeking a passionate Sous Chef to join our team. You will work closely with the Head Chef to deliver British classics and seasonal specials in our compact hotel pub setting, upholding impeccable standards.
You should have experience as a Sous or Junior Sous Chef, excellent attention to detail, and strong communication to lead the kitchen when required. We offer up to £15 per hour, profit share, flexible shifts, discounts, training, and opportunities across
#J-18808-LjbffrSous Chef - Flexible Hours, Profit Share & Seafood Specials in Preston employer: Derby Arms
At Derby Arms, we pride ourselves on being a leading employer in the hospitality sector, recognised as one of The Sunday Times Best Places to Work. Our commitment to employee growth is evident through bespoke training programmes and opportunities for progression within our group of premium pubs. With a vibrant work culture that values collaboration and creativity, plus generous benefits like flexible shifts, profit sharing, and discounts, we ensure our team members feel valued and inspired every day.
