At a Glance
- Tasks: Prepare and cook delicious meals while ensuring top-notch food quality.
- Company: Join Delta Hotels by Marriott York, a stunning 4-star hotel near the York Racecourse.
- Benefits: Enjoy discounted room rates, food perks, and free access to leisure facilities worldwide!
- Why this job: Be part of a vibrant team in a dynamic kitchen environment with opportunities for growth.
- Qualifications: No prior experience needed; just a passion for cooking and a willingness to learn.
- Other info: Work in a fun atmosphere where teamwork and creativity are celebrated!
About Us:
Delta Hotels by Marriott York offers a 4 star hotel experience in a beautiful location steps away from the York Racecourse. We have stunning guest rooms and leisure facilities as well as banqueting spaces for hire and our Cast Iron Bar & Grill.
Benefits to joining:
- Discounted room rates for you, as well as your friends & family worldwide!
- Discount on food & beverage at Marriott hotels worldwide.
- Free use of the Leisure Club facilities
- Access to discounts, rewards, and perks with top brands
- Free meal during shifts
- Staff parking during shifts
- Learning & Development opportunities
- Employee Assistance Programme
- Dedicated benefits website
Position Summary:
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Commis Chef employer: Delta Hotels by Marriott York
Contact Detail:
Delta Hotels by Marriott York Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the menu and culinary style of Delta Hotels by Marriott York. Understanding their offerings will help you demonstrate your enthusiasm and knowledge during any interviews or conversations with the hiring team.
✨Tip Number 2
Network with current or former employees of Delta Hotels by Marriott York. They can provide valuable insights into the company culture and what the kitchen team values, which can give you an edge in your application process.
✨Tip Number 3
Showcase your passion for cooking and food presentation through social media or a personal blog. Sharing your culinary creations can highlight your skills and dedication, making you a more attractive candidate.
✨Tip Number 4
Prepare to discuss your teamwork and communication skills, as these are crucial in a kitchen environment. Think of examples from past experiences where you successfully collaborated with others to achieve a common goal.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Commis Chef position. Tailor your application to highlight relevant experience and skills.
Craft a Strong CV: Create a CV that showcases your culinary skills, previous kitchen experience, and any relevant qualifications. Be sure to include specific examples of your work in food preparation and cooking.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and working in a team environment. Mention why you want to join Delta Hotels by Marriott York and how you can contribute to their kitchen team.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Delta Hotels by Marriott York
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Be prepared to discuss your experience with various foods, as well as any specific dishes you enjoy preparing.
✨Showcase Your Team Spirit
As a Commis Chef, teamwork is crucial. Highlight your ability to work collaboratively in a kitchen environment and share examples of how you've supported your colleagues in the past.
✨Demonstrate Attention to Detail
Emphasise your commitment to quality and presentation. Be ready to talk about how you ensure food safety and hygiene standards are met in your previous roles.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, team dynamics, and the hotel's culinary vision. This shows your genuine interest in the role and helps you assess if it's the right fit for you.