NPD Process Technologist - Bakery in Birmingham

NPD Process Technologist - Bakery in Birmingham

Birmingham Full-Time 36000 - 60000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Manage bakery trials, experiment with recipes, and support product launches.
  • Company: Join a passionate team dedicated to high-quality bakery products.
  • Benefits: Competitive salary, annual bonus, 33 days holiday, private healthcare, and pension scheme.
  • Other info: Dynamic environment with opportunities for continuous learning and growth.
  • Why this job: Be part of innovative projects in the bakery industry and enhance your skills.
  • Qualifications: 3+ years in the bakery industry, strong recipe formulation, and excellent organisational skills.

The predicted salary is between 36000 - 60000 € per year.

A great opportunity to join our Marketing team who have a passion for high quality bakery products.

The role includes:-

· Manage factory trials in both our Bread and Bake-Off factories, capturing all relevant information, following the NPD procedure guidelines.

· Recipe experimentation and producing concept samples in the academy.

· Liaise with Group NPD where required to gain knowledge of products, assisting with launching products.

· Support NPD projects through to launch providing factory operatives with coaching and instruction where necessary.

· Managers on trials results, project updates with scheduled regular meetings.

· Work with Project and Product Managers, Operations Manager and Head of Innovation to support in sourcing, designing and testing packaging types and materials.

· Work with Product Development Managers, Project Managers, Operations Manager and Head of NPD & Innovation to source, design and test packaging type and materials.

· Liaise with suppliers to obtain packaging and ingredient samples keeping up to date with the latest innovations.

· To support with managing the Academy facility, maintaining a clean and tidy area, ensuring ingredients are properly labelled and rotated. Freezer samples clearly marked and organised.

· To maintain all site-based NDP paperwork and systems.

· Record and maintain a weekly meeting with the site departments to align teams on all ongoing NPD and EPD projects.

· Assist with product transfers and contingency projects using site knowledge and expertise to run trials when required.

· Continuously improve bakery knowledge and that of new ingredients, process and techniques.

· Bake off and pack samples for internal and external review.

· Organise the sending of samples of new and current products to customers.

· Be a part of the audit team, keep paperwork ready for unannounced and announced audits, and participate in audits when required.

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Skills and Experience

· 3+ years bakery industry experience

· Good ingredient and product knowledge

· Ability to formulate recipes and develop products

· Operational and factory process experience

· Excellent organisational skills

· IT literate – Excel and Powerpoint

· Good communicator

We offer :

  • Competitive salary
  • Annual bonus
  • 33 days holiday a year including Bank Holidays (with option to buy 5 more)
  • Private health care
  • Life assurance
  • Delifrance pension scheme

NPD Process Technologist - Bakery in Birmingham employer: Délifrance

Join our dynamic Marketing team as an NPD Process Technologist in the heart of the bakery industry, where your passion for high-quality products will thrive. We offer a supportive work culture that prioritises employee growth through continuous learning and collaboration, alongside competitive benefits such as a generous holiday allowance, private healthcare, and a robust pension scheme. Experience the unique advantage of working in a state-of-the-art facility that fosters innovation and creativity in product development.

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Contact Detail:

Délifrance Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land NPD Process Technologist - Bakery in Birmingham

Tip Number 1

Network like a pro! Reach out to people in the bakery industry, attend events, and connect with potential colleagues on LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you’ve got experience with recipe formulation or factory processes, make sure to highlight that in conversations. Bring samples of your work or even a portfolio to showcase your expertise during interviews.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to companies you’re interested in, like us at StudySmarter, and express your passion for bakery products. A little initiative can go a long way!

Tip Number 4

Stay organised! Keep track of your applications, follow-ups, and any meetings you have. This will help you stay on top of your game and ensure you don’t miss any opportunities. And remember, apply through our website for the best chance!

We think you need these skills to ace NPD Process Technologist - Bakery in Birmingham

Bakery Industry Experience
Recipe Formulation
Product Development
Operational Process Knowledge
Organisational Skills
Communication Skills
Factory Trial Management

Some tips for your application 🫡

Show Your Passion for Bakery:When writing your application, let your love for high-quality bakery products shine through. Share any relevant experiences or projects that highlight your enthusiasm and knowledge in the bakery industry.

Be Specific About Your Experience:Make sure to detail your 3+ years of experience in the bakery industry. Talk about specific roles you've had, the types of products you've worked with, and any recipe formulation or product development you've been involved in.

Highlight Your Organisational Skills:Since this role involves managing trials and maintaining paperwork, emphasise your excellent organisational skills. Provide examples of how you've successfully managed multiple projects or tasks in the past.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!

How to prepare for a job interview at Délifrance

Know Your Bakery Basics

Make sure you brush up on your knowledge of bakery ingredients and processes. Familiarise yourself with the latest trends in the industry, as well as any specific techniques mentioned in the job description. This will show your passion for the role and help you stand out.

Prepare for Practical Scenarios

Since the role involves managing factory trials and recipe experimentation, be ready to discuss how you would approach these tasks. Think about past experiences where you've successfully managed similar projects and be prepared to share those examples during the interview.

Showcase Your Organisational Skills

With excellent organisational skills being a key requirement, come prepared with examples of how you've effectively managed multiple projects or tasks in the past. Highlight any systems or tools you’ve used to keep everything on track, especially in a fast-paced environment.

Communicate Clearly and Confidently

As a good communicator, you'll need to demonstrate your ability to liaise with various teams and suppliers. Practice articulating your thoughts clearly and confidently, and think about how you can convey complex information simply, especially when discussing packaging and ingredient sourcing.