Delano London is seeking an exceptional Pastry Chef de Partie to join the pre-opening culinary team. You will take responsibility for your pastry section, delivering refined desserts, pastries and baked items with consistency and beauty.
You will lead by example, support the pastry team and contribute to memorable experiences across hotel outlets and events. You will work closely with the Executive Head Chef and Pastry leadership, ensuring food safety and quality, while mentoring junior
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Pre-Opening Pastry Chef de Partie - Lead Desserts & Team employer: Delano Hotels
Delano London offers an exceptional opportunity for the F&B Cost Controller to be part of a pre-opening team that is set to redefine luxury hospitality in the heart of London. With a commitment to innovation and employee development, the company fosters a collaborative work culture where your contributions directly impact the success of a visionary brand. Enjoy competitive compensation, a creative environment, and the chance to grow within a fast-expanding international group dedicated to delivering outstanding hospitality experiences.
