Deer Park, part of Mitchells & Butlers, is seeking a Sous Chef who is passionate about great food, leading a team, and delivering exceptional guest experiences. You’ll run a section, train staff, and step in for the Head Chef when needed.
Join us and enjoy a competitive salary, staff discounts across our brands, pension, 28 days holiday, and opportunities for progression and qualifications.
#J-18808-LjbffrSous Chef: Lead a High-Energy Kitchen Team (Flexible Shifts) in Leeds employer: Deer Park
At Premium Country Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where passion for food and teamwork thrives. With flexible shifts, generous discounts, and numerous opportunities for personal and professional growth, including paid qualifications and a clear path to progression, we ensure our chefs feel valued and supported. Join us in a stunning location where you can craft memorable dining experiences while enjoying a range of employee benefits that truly enhance your lifestyle.
