Job Description
Junior Sous Chef | London
Location: London Concept: A chef-led, high-end restaurant focused on exceptional food made with seasonal British produce. Known for bold flavours, precise execution, and delivering a restaurant-quality experience to every guest.
Key Responsibilities:
- Support daily service and prep alongside the Head Chef and Sous Chef
- Maintain consistency xkybehq in quality, presentation, and flavour Be one of the first applicants, read the complete overview of the role below, then send your application for consideration. Please click on the apply button to read the full job description
