At a Glance
- Tasks: Lead a kitchen team to create nutritious meals for residents and events.
- Company: Deafway, a caring organisation focused on inclusivity and quality.
- Benefits: Full-time hours, Monday to Friday, with occasional evenings and weekends.
- Other info: Join a supportive team dedicated to cultural respect and high standards.
- Why this job: Make a difference in the lives of residents through quality catering.
- Qualifications: Food Hygiene Level 3 or higher and experience in care settings.
The predicted salary is between 30000 - 40000 £ per year.
Deafway in Preston is seeking a dedicated Catering Manager to oversee all catering operations for residents and events, ensuring nutritious, high-quality meals that respect cultural needs.
You will lead a small kitchen team, manage budgets, and maintain HACCP standards.
Applicants should hold Food Hygiene Level 3 or higher, with hospitality management credentials, and experience in care settings.
The role is full-time, predominantly Monday to Friday, with occasional weekends or evenings.
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Catering Manager — Inclusive Care Kitchen Leader in Preston employer: Deafway
Deafway is an exceptional employer that prioritises inclusivity and community well-being, making it a rewarding place to work as a Catering Manager. With a supportive work culture that values employee growth and development, you will have the opportunity to lead a passionate kitchen team while ensuring that residents receive nutritious meals tailored to their cultural needs. Located in Preston, the company offers a balanced work-life schedule, predominantly Monday to Friday, allowing for personal time and flexibility.
