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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the friendly team at Deacon Brodies Tavern, part of Nicholson’s pubs.
- Benefits: Flexible shifts, 33% discount, gym discounts, and free shares!
- Other info: Enjoy team socials and 28 days paid holiday!
- Why this job: Be part of a legacy in British hospitality and create food that guests love.
- Qualifications: No experience needed, just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
As a part time Chef at the Deacon Brodies Tavern, you will master our menu, and your food will be the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Nicholson’s pubs, we’re a friendly bunch. We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you have as much character as our pubs, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- On average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL… Prepare everything that is needed before service. Cook food to be proud of and know the menu inside out. Maintain the highest standards of cleanliness and safety.
Chef in Edinburgh employer: Deacon Brodies Tavern - 177652
Contact Detail:
Deacon Brodies Tavern - 177652 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Edinburgh
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows us you're passionate and ready to impress!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. We love to see your personality shine through, so let us know what makes you tick as a chef.
✨Tip Number 3
Show us your teamwork skills! We’re all about working together in the kitchen, so share examples of how you’ve collaborated with others in past roles. It’ll help us see how you fit into our friendly bunch.
✨Tip Number 4
Be prepared to talk about your passion for food and hospitality. We want to hear your story and what drives you in the kitchen. This is your chance to connect with us on a personal level and show why you’d be a great fit!
We think you need these skills to ace Chef in Edinburgh
Some tips for your application 🫡
Keep it Simple: No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.
Show Your Passion: Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself: We’re looking for character as much as skills. Don’t be afraid to let your personality shine through in your answers. We want to see the real you, not just a list of qualifications.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Deacon Brodies Tavern - 177652
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Deacon Brodies Tavern. Understand the ingredients and cooking methods for each dish. This will show your passion for the role and help you answer any questions about food preparation confidently.
✨Show Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlight your ability to communicate effectively and support your colleagues, as this will resonate well with the friendly culture at Nicholson’s pubs.
✨Emphasise Your Cleanliness Standards
Make it clear that you prioritise cleanliness and safety in the kitchen. Be prepared to discuss your experience with maintaining hygiene standards and any relevant training you’ve had. This will demonstrate your commitment to providing a safe environment for both staff and guests.
✨Bring Your Character to the Table
Nicholson’s pubs value personality just as much as skills. Don’t be afraid to let your character shine through during the interview. Share anecdotes that reflect your passion for cooking and hospitality, and show them why you’d be a great fit for their team.