Restaurant Supervisor

Restaurant Supervisor

Full-Time 28134 - 28134 £ / year (est.) Working from home possible
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At a Glance

  • Tasks: Supervise restaurant operations and create memorable dining experiences for guests.
  • Company: De Vere Cotswold Water Park, a stylish hotel in a stunning location.
  • Benefits: Competitive salary, free meals, gym access, and generous holiday allowance.
  • Other info: Enjoy flexible shifts, career progression, and fun team events.
  • Why this job: Join a passionate team and grow your career in hospitality.
  • Qualifications: Experience in restaurant supervision and strong communication skills.

The predicted salary is between 28134 - 28134 £ per year.

De Vere Cotswold Water Park is nestled at the edge of the Cotswolds, offering stylish accommodation with breathtaking views and has 328 bedrooms and apartments. There are 15 flexible meeting and event spaces and 2 large conference and banqueting suites hosting up to 800. With three restaurants and bars, we have a buzzing Food & Beverage team here, along with exciting opportunities across other departments including Conference & Events, Reception/Front of House, Spa & Leisure, Kitchen, Housekeeping and Maintenance.

Your commute: we're well served by public transport, and we're just 20 minutes from J15 of the M4 and J11A of the M5. At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.

As the Restaurant Supervisor, you'll work with our Restaurant Manager participating in the preparation, set up and service of the restaurants to ensure they run smoothly. You'll create memorable food and beverage experiences for our guests ensuring efficient, high standards of service at all times.

Your skills and experience:

  • You will have experience as a Restaurant Supervisor, preferably in a hotel environment although this is not essential.
  • A positive approach and excellent communication skills with the ability to motivate, inspire and develop a team.
  • A service orientated approach and a passion for high standards with experience of coaching, developing and training team members.
  • Well organised, flexible and able to work well under pressure.

The Pay & Benefits:

  • £28,134 per year.
  • A share of the Restaurant Service Charge to help boost your earnings and reward you for the service you deliver.
  • Free meals on duty in our colleague dining facilities.
  • Complimentary use of the Leisure Club facilities.
  • An extra paid day off for your birthday, along with a £20 love to shop voucher.
  • Varied shift patterns and contracts available to suit your lifestyle.
  • An annual complimentary 2-night stay with dinner in a De Vere property of your choice.
  • Exclusive perks with our £50 colleague rates for overnight stays at De Vere properties, accompanied by a fantastic 50% discount on Food & Beverage.
  • 31 days holiday each year (increasing annually up to 33 days).
  • Access to our Apprenticeship programmes and study support.
  • Employee Assistance Programme providing 24/7 health and wellbeing support, including free counselling.
  • Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it.
  • Monthly colleague recognition programme, You Are De Vere, culminating in an exciting annual colleague recognition event.
  • Subsidised travel options to support your journey to or from work.
  • Regular team appreciation events, including memorable Christmas and Summer parties.
  • Company Life Assurance scheme, ensuring financial security for your loved ones.

Restaurant Supervisor employer: De Vere Ltd.

De Vere Wokefield Estate is an excellent employer that values its team members by offering flexible shifts and comprehensive training to enhance your skills in the hospitality industry. With a vibrant work culture focused on teamwork and delivering exceptional service, employees have ample opportunities for personal and professional growth while creating unforgettable experiences for guests in a stunning location.

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Contact Details:

De Vere Ltd. Recruitment Team

We think you need these skills to ace Restaurant Supervisor

Restaurant Management
Team Leadership
Communication Skills
Customer Service Orientation
Coaching and Development
Organisational Skills
Flexibility