Commis Chef - Career Growth & Generous Perks in East Horsley
Commis Chef - Career Growth & Generous Perks

Commis Chef - Career Growth & Generous Perks in East Horsley

East Horsley Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join a vibrant kitchen team and assist in creating exceptional dining experiences.
  • Company: Renowned hospitality group known for its award-winning chefs.
  • Benefits: Competitive pay, generous perks, and annual leave increases.
  • Why this job: Gain hands-on experience and grow your culinary skills under expert guidance.
  • Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
  • Other info: Exciting career progression opportunities through apprenticeship programmes.

The predicted salary is between 24000 - 36000 £ per year.

A renowned hospitality group in East Horsley is seeking a full-time Commis Chef to join their vibrant kitchen team. You will have the chance to work under an award-winning Head Chef, contributing to the creation of exceptional dining experiences. The position involves food preparation, maintaining hygiene standards, and supporting a busy kitchen environment.

Enjoy a competitive hourly pay, extensive benefits including annual leave increases, and opportunities for career progression through apprenticeship programs.

Commis Chef - Career Growth & Generous Perks in East Horsley employer: De Vere Ltd.

Join a prestigious hospitality group in East Horsley, where you will thrive in a dynamic kitchen environment alongside an award-winning Head Chef. With competitive pay, generous perks, and a strong focus on employee development through apprenticeship programmes, this role offers not just a job, but a pathway to a fulfilling culinary career. Experience a supportive work culture that values creativity and teamwork, making it an ideal place for aspiring chefs to grow and excel.
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Contact Detail:

De Vere Ltd. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef - Career Growth & Generous Perks in East Horsley

✨Tip Number 1

Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out the atmosphere and maybe even chat with some staff. It’ll give you a feel for the place and help you stand out during your interview.

✨Tip Number 2

Show off your passion for food! When you’re in that interview, don’t just talk about your skills—share your love for cooking and what inspires you. We want to see that spark that makes you a great fit for our vibrant kitchen team.

✨Tip Number 3

Ask questions that matter! Prepare some thoughtful questions about the kitchen’s operations or the Head Chef’s style. This shows you’re genuinely interested and ready to contribute to creating those exceptional dining experiences.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Let’s get you on the path to career growth and those generous perks!

We think you need these skills to ace Commis Chef - Career Growth & Generous Perks in East Horsley

Food Preparation
Hygiene Standards
Teamwork
Time Management
Attention to Detail
Adaptability
Culinary Skills
Communication Skills
Ability to Work in a Busy Environment

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share any experiences or inspirations that led you to pursue a career in the kitchen – it’ll help us understand what drives you!

Highlight Relevant Experience: Make sure to mention any previous roles or training you've had in the kitchen. Even if you're just starting out, any experience with food preparation or working in a busy environment can make a big difference in your application.

Keep It Professional but Personal: While we want to see your personality, it's important to maintain a professional tone. Use clear language and avoid slang, but don’t be afraid to inject a bit of your own style into your writing – we love authenticity!

Apply Through Our Website: To make sure your application gets to us quickly and efficiently, apply directly through our website. It’s super easy and ensures that we receive all your details without any hiccups!

How to prepare for a job interview at De Vere Ltd.

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients and cooking techniques that are relevant to the role. This will not only show your passion for cooking but also demonstrate your readiness to contribute to the kitchen team.

✨Showcase Your Team Spirit

As a Commis Chef, teamwork is crucial. Be prepared to discuss your previous experiences working in a kitchen environment. Share examples of how you’ve collaborated with others, supported your colleagues, and contributed to a positive atmosphere. This will highlight your ability to thrive in a busy kitchen.

✨Hygiene Matters

Since maintaining hygiene standards is key in any kitchen, be ready to talk about your understanding of food safety practices. Mention any relevant training or certifications you have, and express your commitment to upholding high standards in the kitchen.

✨Ask About Growth Opportunities

This role offers career progression through apprenticeship programs, so don’t hesitate to ask about these opportunities during the interview. Showing your eagerness to learn and grow within the company will impress the interviewers and demonstrate your long-term interest in the position.

Commis Chef - Career Growth & Generous Perks in East Horsley
De Vere Ltd.
Location: East Horsley
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  • Commis Chef - Career Growth & Generous Perks in East Horsley

    East Horsley
    Full-Time
    24000 - 36000 £ / year (est.)
  • D

    De Vere Ltd.

    50-100
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