At a Glance
- Tasks: Lead a team to deliver exceptional service in our Restaurant & Bar.
- Company: Join the vibrant team at De Vere Latimer Estate.
- Benefits: Earn £13.27/hour, enjoy free meals, and access leisure facilities.
- Other info: Flexible shifts, great perks, and a fun team culture await you.
- Why this job: Create memorable guest experiences while developing your hospitality career.
- Qualifications: Experience in hospitality and a passion for high standards.
The predicted salary is between 27000 - 28000 £ per year.
We are looking for a Food & Beverage Supervisor to join the team at De Vere Latimer Estate in Chesham, supporting our Restaurant & Bar operations. As a Food & Beverage Supervisor, you will lead by example to deliver a warm welcome and exceptional service while supporting the smooth day-to-day running of the department. Remaining hands-on during service, you'll help create memorable guest experiences, support and develop the team, and ensure high standards are consistently delivered across both the Restaurant & Bar operations. This is a part-time role working 20 hours per week, with shifts varying in line with business needs. Weekend working is included on a rota basis.
What we look for in a Food & Beverage Supervisor:
- Experience in a similar role within a restaurant or hospitality environment, with a passion for delivering high standards of service
- Excellent communication skills with the ability to support, motivate and develop a team
- A positive and proactive approach, with the confidence to lead by example during service
- Strong organisational skills and the ability to remain calm and flexible in a fast-paced environment
- A keen eye for detail to ensure every aspect of the guest experience is delivered to a high standard
- A warm, friendly and genuine approach to ensure every guest feels welcome
The Pay & Benefits:
- £13.27 per Hour
- A share of the Restaurant Service Charge to help boost your earnings and reward you for the service you deliver
- Free meals on duty in our colleague dining facilities
- Complimentary use of the Leisure Club facilities
- An extra paid day off for your birthday, along with a £20 love to shop voucher
- Varied shift patterns and contracts available to suit your lifestyle
- An annual complimentary 2-night stay with dinner in a De Vere property of your choice
- £50 colleague rates for overnight stays at De Vere properties, with a 50% discount on Food & Beverage
- 31 days holiday each year (increasing annually up to 33 days)
- Access to our Apprenticeship programmes and study support
- Employee Assistance Programme providing 24/7 health and wellbeing support
- Wagestream financial wellbeing platform for instant access to your pay
- Monthly colleague recognition programme, culminating in an exciting annual colleague recognition event
- Regular team appreciation events, including Christmas and Summer parties
- Company Life Assurance scheme
De Vere Latimer Estate has 205 bedrooms, 27 meeting and event spaces plus 30 acres of land for team building, a restaurant, bar, gym and swimming pool. Our teams at Latimer Estate know how to have fun at work whilst working hard to put our guests at the heart of everything they do.
Your Commute: we're just 5 minutes from J18 of the M25, but we are also close to public transport in the surrounding area, including Chalfont and Latimer station, making us accessible from Hemel Hempstead, Watford and High Wycombe.
At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.
Food & Beverage Supervisor employer: De Vere Latimer Estate
De Vere Latimer Estate is an exceptional employer that prioritises the well-being and growth of its team members. With a strong focus on employee development, flexible working patterns, and a vibrant work culture, we offer numerous benefits including complimentary leisure facilities, generous holiday allowances, and unique perks like an annual two-night stay at any De Vere property. Join us in Chesham, where you can thrive in a supportive environment that values your contributions and celebrates your achievements.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Supervisor
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. You never know who might have a lead on a Food & Beverage Supervisor role or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take on shifts at local restaurants or bars. This not only boosts your experience but also shows potential employers that you're passionate and committed to the industry.
✨Tip Number 3
Prepare for interviews by practising common questions. Think about how you would handle specific situations in a fast-paced environment. We want to see your warm, friendly approach shine through!
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at De Vere Latimer Estate.
We think you need these skills to ace Food & Beverage Supervisor
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for hospitality shine through! We want to see how much you care about delivering exceptional service and creating memorable guest experiences.
Tailor Your Experience:Make sure to highlight your relevant experience in the food and beverage industry. We’re looking for someone who can lead by example, so share specific examples of how you've motivated and developed a team in your previous roles.
Be Personable:Remember, we value a warm and friendly approach! Use your application to convey your personality and how you connect with guests and colleagues alike. A genuine touch can make all the difference.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at De Vere Latimer Estate
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the restaurant and bar menu. This includes knowing the ingredients, preparation methods, and any specials. Being able to discuss the menu confidently shows your passion for the role and helps you stand out.
✨Showcase Your Leadership Skills
As a Food & Beverage Supervisor, you'll need to lead by example. Prepare examples from your past experiences where you've successfully motivated and developed a team. Highlighting your leadership style and how you handle challenges will demonstrate your suitability for the role.
✨Emphasise Customer Service Excellence
Prepare to discuss specific instances where you’ve gone above and beyond for guests. Share stories that illustrate your warm, friendly approach and attention to detail. This will show that you understand the importance of creating memorable guest experiences.
✨Be Ready for Scenario Questions
Expect questions about how you would handle various situations in a fast-paced environment. Think about scenarios like managing a busy service or resolving a guest complaint. Practising your responses will help you stay calm and articulate during the interview.
