At a Glance
- Tasks: Lead a team to deliver exceptional service in our Restaurant & Bar.
- Company: Join the vibrant team at De Vere Latimer Estate.
- Benefits: Earn £13.27/hour, enjoy free meals, and access leisure facilities.
- Other info: Flexible shifts, great perks, and a fun team culture await you!
- Why this job: Create memorable guest experiences while developing your hospitality career.
- Qualifications: Experience in hospitality and a passion for high standards.
The predicted salary is between 27000 - 28000 £ per year.
We are looking for a Food & Beverage Supervisor to join the team at De Vere Latimer Estate in Chesham, supporting our Restaurant & Bar operations. As a Food & Beverage Supervisor, you will lead by example to deliver a warm welcome and exceptional service while supporting the smooth day-to-day running of the department. Remaining hands-on during service, you'll help create memorable guest experiences, support and develop the team, and ensure high standards are consistently delivered across both the Restaurant & Bar operations. This is a part-time role working 20 hours per week, with shifts varying in line with business needs. Weekend working is included on a rota basis.
What we look for in a Food & Beverage Supervisor:
- Experience in a similar role within a restaurant or hospitality environment, with a passion for delivering high standards of service
- Excellent communication skills with the ability to support, motivate and develop a team
- A positive and proactive approach, with the confidence to lead by example during service
- Strong organisational skills and the ability to remain calm and flexible in a fast-paced environment
- A keen eye for detail to ensure every aspect of the guest experience is delivered to a high standard
- A warm, friendly and genuine approach to ensure every guest feels welcome
The Pay & Benefits:
- £13.27 per Hour
- A share of the Restaurant Service Charge to help boost your earnings and reward you for the service you deliver
- Free meals on duty in our colleague dining facilities
- Complimentary use of the Leisure Club facilities
- An extra paid day off for your birthday, along with a £20 love to shop voucher
- Varied shift patterns and contracts available to suit your lifestyle
- An annual complimentary 2-night stay with dinner in a De Vere property of your choice
- £50 colleague rates for overnight stays at De Vere properties, with a 50% discount on Food & Beverage
- 31 days holiday each year (increasing annually up to 33 days)
- Access to our Apprenticeship programmes and study support
- Employee Assistance Programme providing 24/7 health and wellbeing support
- Wagestream financial wellbeing platform for instant access to your pay
- Monthly colleague recognition programme, culminating in an exciting annual colleague recognition event
- Regular team appreciation events, including Christmas and Summer parties
- Company Life Assurance scheme
De Vere Latimer Estate has 205 bedrooms, 27 meeting and event spaces plus 30 acres of land for team building, a restaurant, bar, gym and swimming pool. Our teams at Latimer Estate know how to have fun at work whilst working hard to put our guests at the heart of everything they do.
Your Commute: we're just 5 minutes from J18 of the M25, but we are also close to public transport in the surrounding area, including Chalfont and Latimer station, making us accessible from Hemel Hempstead, Watford and High Wycombe.
At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.
Food & Beverage Supervisor in Chesham employer: De Vere Latimer Estate
De Vere Latimer Estate is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture that celebrates achievements and fosters camaraderie, employees enjoy a range of benefits including competitive pay, complimentary meals, and access to leisure facilities. The company is committed to career progression, offering apprenticeship programmes and flexible working arrangements, all while being conveniently located just minutes from the M25 and public transport links.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Supervisor in Chesham
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Food & Beverage Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get hands-on! If you can, volunteer or take on temporary roles in restaurants or bars to gain more experience. This not only boosts your CV but also shows potential employers that you're proactive and passionate about the industry.
✨Tip Number 3
Prepare for interviews by practising common questions related to team leadership and guest service. Think of examples from your past experiences where you've led a team or handled a challenging situation – this will help you stand out during the interview process.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at De Vere Latimer Estate.
We think you need these skills to ace Food & Beverage Supervisor in Chesham
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for hospitality shine through! Share specific examples of how you've delivered exceptional service in the past and why you love working in this industry.
Tailor Your CV:Make sure to tailor your CV to highlight relevant experience as a Food & Beverage Supervisor. Focus on your leadership skills, team development, and any achievements that demonstrate your ability to create memorable guest experiences.
Be Authentic:We want to see the real you! Use a friendly tone in your cover letter and express your genuine interest in joining our team at De Vere Latimer Estate. A warm, authentic approach will help you stand out.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the details about the role and our amazing benefits there!
How to prepare for a job interview at De Vere Latimer Estate
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the restaurant and bar menu. This includes knowing the ingredients, preparation methods, and any specials. Being able to discuss the menu confidently shows your passion for the role and helps you stand out.
✨Showcase Your Leadership Skills
As a Food & Beverage Supervisor, you'll need to lead by example. Prepare examples from your past experiences where you've successfully motivated and developed a team. Highlighting your leadership style and how you handle challenges will demonstrate your suitability for the role.
✨Emphasise Customer Service Excellence
Prepare to discuss how you create memorable guest experiences. Think of specific instances where you went above and beyond for a customer. This will show that you understand the importance of high standards in service and are committed to delivering them.
✨Stay Calm Under Pressure
The hospitality environment can be fast-paced and stressful. Be ready to share examples of how you’ve remained calm and organised during busy shifts. This will reassure the interviewers that you can handle the demands of the role effectively.
