At a Glance
- Tasks: Join our kitchen team and create delicious dishes while learning from experienced chefs.
- Company: De Vere Horsley Estate, an award-winning hotel and events venue.
- Benefits: Bright career opportunities, support, and industry-leading professional development.
- Other info: Dynamic kitchen environment with plenty of opportunities for growth.
- Why this job: Love food? This is your chance to turn that passion into a rewarding career.
- Qualifications: No prior experience needed, just a love for cooking and eagerness to learn.
The predicted salary is between 25000 - 30000 Β£ per year.
Love food. Love your job. Join our Kitchen brigade at De Vere Horsley Estate in East Horsley and learn from our experienced kitchen brigade in an award winning hotel and events venue.
At De Vere Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, support and industry leading professional development.
Commis Chef in Surrey employer: De Vere Horsley Estate
At De Vere Horsley Estate, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. As a Commis Chef, you'll not only benefit from competitive pay and a comprehensive benefits package but also enjoy unique opportunities for professional growth through our apprenticeship programme in a stunning hotel setting. Join us to develop your culinary skills while being part of a dedicated team that values excellence and guest satisfaction.