Commis Chef: Grow with Apprenticeships & Perks in East Horsley

Commis Chef: Grow with Apprenticeships & Perks in East Horsley

East Horsley Apprenticeship 24000 - 30000 £ / year (est.) No working from home possible
De Vere Horsley Estate

At a Glance

  • Tasks: Join our kitchen team and create delicious dishes while learning from the best.
  • Company: Award-winning hotel and events venue in East Horsley.
  • Benefits: Competitive pay, holidays, exclusive perks, and professional development opportunities.
  • Other info: Apprenticeship program available for career advancement.
  • Why this job: Gain invaluable experience and grow your culinary skills in a dynamic environment.
  • Qualifications: Passion for cooking and willingness to learn.

The predicted salary is between 24000 - 30000 £ per year.

Join our Kitchen brigade at De Vere Horsley Estate as a Commis Chef and gain invaluable experience in an award-winning hotel and events venue in East Horsley. This full-time position offers a dynamic environment with opportunities for professional development and an apprenticeship program.

You'll collaborate with a dedicated team, uphold high standards of cleanliness, and delight guests with delicious food, all while enjoying a comprehensive benefits package including competitive pay, holidays, and exclusive perks.

Commis Chef: Grow with Apprenticeships & Perks in East Horsley employer: De Vere Horsley Estate

At De Vere Horsley Estate, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. As a Commis Chef, you'll not only benefit from competitive pay and a comprehensive benefits package but also enjoy unique opportunities for professional growth through our apprenticeship programme in a stunning hotel setting. Join us to develop your culinary skills while being part of a dedicated team that values excellence and guest satisfaction.

De Vere Horsley Estate

Contact Details:

De Vere Horsley Estate Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef: Grow with Apprenticeships & Perks in East Horsley

Get Involved in Local Events

Dive into the local food scene by attending food festivals, culinary competitions, or community events. These gatherings are perfect for networking with industry professionals, showcasing your passion for hospitality, and even finding potential apprenticeship opportunities!

Join Hospitality Forums and Groups

Get yourself on platforms like Facebook or MeetUp and join hospitality-specific groups. Sharing your enthusiasm and connecting with people already in the industry can provide inside info and even lead to apprenticeship openings you might not find elsewhere.

Visit Local Venues Directly

Don’t underestimate the power of a face-to-face encounter! Pop into local restaurants or cafes with your bright smile and a keen interest in learning. Many places are keen to take on apprentices, especially if you can show a genuine interest right at their doorstep.

Utilise School Resources

If you're currently studying, make sure you chat with your college’s career services team. They often have exclusive partnerships with local businesses and can help you find apprenticeships in hospitality, especially tailored to new entrants like us.

We think you need these skills to ace Commis Chef: Grow with Apprenticeships & Perks in East Horsley

Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Culinary Skills
Customer Service

Some tips for your application 🫡

Show Your Passion for Hospitality:When applying for an apprenticeship in hospitality at De Vere Horsley Estate, make sure to express your genuine enthusiasm for food and service. Share any relevant personal experiences, whether it’s working at family gatherings or volunteering at local events. This showcases your commitment and love for the industry right from the start!

Highlight Customer Service Experience:Even if you haven't worked in a formal hospitality setting, include any customer service roles you’ve had. This could be anything from helping out at a café to retail positions. Emphasising skills like communication and problem-solving will help us see that you're equipped to make customers feel welcome at De Vere Horsley Estate.

Don’t Forget about Food Safety Knowledge:While you may still be learning, showing that you have a basic understanding of food hygiene and safety can set your application apart. Even mentioning food handling courses or certifications you’ve completed, or simply your willingness to learn, demonstrates readiness to jump into the apprenticeship and make the most of it!

Tailor Your CV to the Role:Keep your CV focused and concise by tailoring it specifically for this apprenticeship. Highlight skills like teamwork and adaptability, which are crucial in hospitality. We want to see potential and enthusiasm, so it’s okay if you don’t have extensive experience yet—just show us that you're eager to learn and grow with De Vere Horsley Estate!

How to prepare for a job interview at De Vere Horsley Estate

Know Your Menu

Before heading into your interview at De Vere Horsley Estate, brush up on your knowledge of the menu items they offer. Being able to discuss their signature dishes or even suggest a popular pairing shows your passion and readiness to dive into the culinary world!

Demonstrate Your Customer Service Skills

In hospitality, customer service is key. Be prepared to share examples of how you've handled challenging customers or gone the extra mile to ensure someone has a great experience, even if it's from a school project or family gatherings. They want to see your attitude!

Show Enthusiasm for Learning

As an apprentice, your eagerness to learn can be your biggest asset. Talk about your motivations for choosing the hospitality sector, and express your excitement to learn the ropes from experienced professionals at De Vere Horsley Estate. They’ll appreciate your fresh perspective and ambition!

Brush Up on Basic Food Safety

Knowledge of food hygiene and safety standards is super important in the hospitality industry. Familiarise yourself with basic food safety principles to discuss during your interview. Show that you understand why this knowledge matters, especially in a bustling environment like De Vere Horsley Estate!