At a Glance
- Tasks: Lead a team to deliver exceptional service in our Restaurant & Bar.
- Company: Join the vibrant team at De Vere Cranage Estate.
- Benefits: Competitive salary, free meals, gym access, and extra holiday for your birthday.
- Other info: Enjoy flexible shifts, career progression, and fun team events.
- Why this job: Make memorable guest experiences while developing your hospitality career.
- Qualifications: Experience in hospitality, strong communication, and a passion for service.
The predicted salary is between 26994 - 26994 £ per year.
We are looking for a Food & Beverage Supervisor to join the team at De Vere Cranage Estate, supporting our Restaurant & Bar operations. As a Food & Beverage Supervisor, you will lead by example to deliver a warm welcome and exceptional service while supporting the smooth day-to-day running of the department. Remaining hands-on during service, you'll help create memorable guest experiences, support and develop the team, and ensure high standards are consistently delivered across both the Restaurant & Bar operations.
This is a full-time role working 40 hours per week, with shifts varying in line with business needs. Weekend working is included on a rota basis.
What we look for in a Food & Beverage Supervisor:
- Experience in a similar role within a restaurant or hospitality environment, with a passion for delivering high standards of service
- Excellent communication skills with the ability to support, motivate and develop a team
- A positive and proactive approach, with the confidence to lead by example during service
- Strong organisational skills and the ability to remain calm and flexible in a fast-paced environment
- A keen eye for detail to ensure every aspect of the guest experience is delivered to a high standard
- A warm, friendly and genuine approach to ensure every guest feels welcome
The Pay & Benefits:
- A Salary of £26,994 per year
- A share of the Restaurant Service Charge to help boost your earnings and reward you for the service you deliver
- Free meals on duty in our colleague dining facilities
- Complimentary use of the Leisure Club facilities
- An extra paid day off for your birthday, along with a £20 love to shop voucher
- Varied shift patterns and contracts available to suit your lifestyle
- An annual complimentary 2-night stay with dinner in a De Vere property of your choice
- £50 colleague rates for overnight stays at De Vere properties, with a 50% discount on Food & Beverage
- 31 days holiday each year (increasing annually up to 33 days)
- Venue closure over the Christmas period
- Access to our Apprenticeship programmes and study support
- Employee Assistance Programme providing 24/7 health and wellbeing support
- Wagestream financial wellbeing platform for instant access to your pay
- Monthly colleague recognition programme, culminating in an exciting annual event
- Regular team appreciation events, including Christmas and Summer parties
- Company Life Assurance scheme
De Vere Cranage Estate effortlessly blends a grand history and timeless elegance with state-of-the-art facilities. It is a stunning Grade II listed estate with 152 bedrooms, 28 flexible meeting and event spaces, popular for weddings, conferences and events, the Tempus restaurant & bar and a Leisure club. A fun and vibrant place to work, our colleagues at Cranage Estate enjoy being part of tight-knit teams who work closely together to deliver memorable experiences to our guests.
Your commute: we're just off J18 of the M6 and we're pleased to offer free parking to all colleagues. We're also lucky to have great rail links to Manchester city centre from Goostrey station.
At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.
Food & Beverage Supervisor in Heath employer: De Vere Cranage Estate
De Vere Cranage Estate is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture that celebrates achievements and fosters camaraderie, employees enjoy a range of benefits including competitive salaries, complimentary leisure facilities, and generous holiday allowances. The estate's stunning location and commitment to career progression make it an ideal place for those looking to advance in the hospitality industry while being part of a supportive and fun-loving team.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Supervisor in Heath
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and don’t be shy about letting people know you’re on the lookout for a Food & Beverage Supervisor role. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show up in person! If you can, visit De Vere Cranage Estate and introduce yourself. A friendly face can make a lasting impression, and it shows you’re genuinely interested in joining their team. Plus, you might get a feel for the vibe of the place!
✨Tip Number 3
Prepare for the interview by practising common questions related to hospitality and leadership. Think about your past experiences and how they align with what De Vere is looking for. We want to see that you can lead by example and create memorable guest experiences!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to engage directly with us. Let’s get you on board at De Vere Cranage Estate!
We think you need these skills to ace Food & Beverage Supervisor in Heath
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for hospitality shine through! We want to see how much you care about delivering exceptional service and creating memorable experiences for guests.
Tailor Your CV:Make sure to tailor your CV to highlight relevant experience in food and beverage roles. We love seeing specific examples of how you've led teams or improved service standards in previous positions.
Be Yourself:Don’t be afraid to let your personality come through in your application. We value a warm and friendly approach, so show us who you are and why you'd be a great fit for our team!
Apply Through Our Website:For the best chance of success, apply directly through our website. It’s super easy, and we’ll get your application straight into our hands. We can’t wait to hear from you!
How to prepare for a job interview at De Vere Cranage Estate
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and beverage offerings at De Vere Cranage Estate. This shows your genuine interest in the role and helps you answer questions about how you would enhance the guest experience.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight specific situations where you motivated your team or resolved conflicts, as this will demonstrate your ability to lead by example during service.
✨Emphasise Your Attention to Detail
During the interview, discuss how you ensure high standards in service and presentation. Share anecdotes that illustrate your keen eye for detail, which is crucial for creating memorable guest experiences.
✨Be Ready for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills in a fast-paced environment. Think of examples where you remained calm under pressure and how you handled difficult situations, as this will show your proactive approach.
