At a Glance
- Tasks: Lead hotel operations, ensuring top-notch service in Food & Beverage and Events.
- Company: De Vere Latimer Estate, a stunning hotel set in 30 acres of countryside.
- Benefits: Earn £50-55k plus bonuses, enjoy 33 days holiday, and free gym access.
- Other info: Great career growth opportunities and fun team events await you!
- Why this job: Join a supportive team and make a real impact on guest experiences.
- Qualifications: Experience in hotel management and strong leadership skills required.
The predicted salary is between 55000 - 55000 £ per year.
Are you looking for your next Hotel Operations Manager role? Do you have a strong background in Food & Beverage and Conference & Events?
De Vere Latimer Estate is looking for a Hotel Operations Manager to join our leadership team.
Working alongside General Manager Shaun Moore, you'll play a key role in the day-to-day operation of our hotel, helping to drive its continued success.
Set within 30 acres of countryside in Chesham, Buckinghamshire, De Vere Latimer Estate combines a historic mansion house with contemporary bedrooms, extensive conference and event facilities, and a busy restaurant, bar and terrace.
As Hotel Operations Manager, you'll have responsibility for the operational performance of the hotel.
With a strong background in Food & Beverage and Conference & Events, you'll also oversee Reception, Nights, Housekeeping and Maintenance, leading your Heads of Department to strengthen service standards, develop their teams and ensure every department performs at its best.
You'll join a supportive leadership team that is committed to developing our people, creating an engaged workplace and continually raising service standards.
Working closely with the General Manager, you'll play an important role in leading the hotel, supporting your teams and ensuring high standards of service are delivered.
- What You'll Need
- Experience as either a Food & Beverage Manager, Hotel Operations Manager or Deputy General Manager and a strong background in Conference & Events operations, with experience leading high-volume service.
- A commercial mindset with experience of payroll, productivity, recruitment and cost control.
- The ability to lead teams to deliver consistently high service standards, driving improvements through training, clear direction and leading by example.
Benefits
- The Pay & Benefits
- £50-55k per annum plus the opportunity to earn a further 20% through an annual bonus scheme
- Stay in shape with complimentary use of the Leisure Club facilities saving you money on costly gym memberships
- 33 days holiday per year, plus an extra paid day off for your birthday, along with a £20 love to shop voucher.
- As a token of our gratitude for your loyalty, we'll treat you to an annual complimentary 2-night stay with dinner in a De Vere property of your choice, plus additional monetary rewards for reaching long service milestones
- Discover exclusive perks with our £50 colleague rates for overnight stays at De Vere properties, accompanied by a fantastic 50% discount on Food & Beverage.
- Explore our Exclusively Yours Benefits portal, unlocking hundreds of discounts on retail, travel, and leisure activities.
- We are committed to your growth and offer excellent career progression opportunities, including an opportunity to participate in our annual Inspiring Leadership course.
- Take advantage of our Employee Assistance Programme, Hospitality Action, providing 24/7 health and wellbeing support, including free counselling.
- Experience the flexibility and convenience of Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it.
- Join a supportive team that knows how to have fun with regular team appreciation events, including memorable Christmas and Summer parties.
- Gain peace of mind with our Company Life Assurance scheme, ensuring financial security for your loved ones.
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Hotel Operations Manager in Chesham employer: De Vere Beaumont Estate
De Vere Beaumont Estate is an outstanding employer, offering a vibrant work culture where creativity and teamwork thrive in a busy kitchen environment. With competitive pay, free meals, and a wellness programme, employees are supported in their professional growth and development, making it an ideal place for those passionate about crafting memorable dishes while advancing their culinary careers.
StudySmarter Expert Advice🤫
We think this is how you could land Hotel Operations Manager in Chesham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like De Vere Beaumont Estate. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to De Vere Beaumont Estate
Don't be shy about reaching out to De Vere Beaumont Estate directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Hotel Operations Manager in Chesham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about De Vere Beaumont Estate and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at De Vere Beaumont Estate
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
