Chef de Partie

Overview

Would you like to join our team as a Chef de Partie at De Vere Cotswold Waterpark, where you\\\’ll experience an exciting blend of variety, industry-leading professional development, and a vibrant work environment?

Responsibilities

• Work in a busy and hardworking team environment, where you’ll continually learn and develop, and have the opportunity to develop your career with De Vere
• Showcase your culinary skills by preparing, cooking, and presenting dishes within your speciality
• Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade

This is a full-time position working 40 hours per week over 5 days with any overtime paid plus a share of service charge.

What We Look For

• Prior experience as a Chef working in a busy kitchen environment
• High standards of cleanliness and food hygiene to maintain our health & safety standards
• Attention to detail to help create memorable culinary experiences for our guests

Benefits

The Pay & Benefits:

• £29,165 per year plus a share of the Restaurant service charge
• 28 days holiday each year (increasing annually up to 33 days)
• Extra paid day off for your birthday, along with a £20 love to shop voucher
• Annual complimentary 2-night stay with dinner in a De Vere property of your choice, plus additional rewards for long service milestones
• Exclusive £50 colleague rates for overnight stays with a 50% discount on Food & Beverage
• Access to Exclusively Yours Benefits portal with discounts on retail, travel, and leisure activities
• Career progression opportunities, including Apprenticeship programmes and study support
• Employee Assistance Programme, Hospitality Action, 24/7 health and wellbeing support, including free counselling
• Company Life Assurance for financial security for your loved ones
• You Are De Vere monthly colleague recognition programme, culminating in an annual event
• Regular team appreciation events, including Christmas and Summer parties