At a Glance
- Tasks: Join our kitchen team and create delicious dishes in a supportive environment.
- Company: De Havilland Arms, a vibrant pub in Fleet with a focus on quality food.
- Benefits: Earn £14/hr plus tips, enjoy 60% off meals, and access live-in accommodation.
- Other info: Enjoy a balanced schedule of 5 days on, 2 days off.
- Why this job: Perfect for those seeking stability, growth, and culinary training opportunities.
- Qualifications: Passion for cooking and willingness to learn in a dynamic kitchen.
The predicted salary is between 29120 - 29120 £ per year.
De Havilland Arms in Fleet is seeking a motivated Chef to join their kitchen team. Offering competitive pay of £14.00 per hour plus tips and a 60% meal discount, this role is ideal for those looking for both stability and personal growth.
You’ll enjoy a supportive environment with a schedule of 5 days on, 2 days off, and opportunities for training and a Level 3 Production Chef apprenticeship. Optional live-in accommodation is also available.
Chef de Partie – Live-in Available, £14/hr + Tips, 60% Meals in Fleet employer: De Havilland Arms
De Havilland Arms in Fleet is an excellent employer, offering a vibrant work culture where culinary creativity thrives. With competitive pay, generous meal discounts, and a commitment to employee development through training and apprenticeship opportunities, this role provides a fulfilling career path in a supportive environment. The option for live-in accommodation further enhances the appeal, making it an ideal choice for those seeking both stability and growth in their culinary journey.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie – Live-in Available, £14/hr + Tips, 60% Meals in Fleet
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or even during an interview. It’s a great way to demonstrate your passion and talent right off the bat.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like De Havilland Arms. A friendly email or call can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you land that Chef de Partie role. Plus, it’s super easy to keep track of your applications and get updates directly from us.
We think you need these skills to ace Chef de Partie – Live-in Available, £14/hr + Tips, 60% Meals in Fleet
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a Chef. Share your culinary journey and what drives you in the kitchen. A sprinkle of personality goes a long way!
Tailor Your CV to Us:Make sure your CV highlights relevant experience that matches the Chef de Partie role. We want to see your skills and achievements that align with our kitchen team's needs.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our team at De Havilland Arms.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at De Havilland Arms
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the De Havilland Arms serves. Being able to discuss your favourite ingredients or cooking techniques will show your passion and knowledge, which is key for a Chef de Partie.
✨Showcase Your Experience
Prepare to talk about your previous roles in the kitchen. Highlight specific experiences where you’ve worked under pressure or contributed to a team. This will demonstrate your ability to thrive in a busy environment.
✨Ask About Growth Opportunities
Since this role offers training and an apprenticeship, don’t hesitate to ask about these opportunities during the interview. It shows that you’re eager to learn and grow within the company, which is something they value.
✨Be Ready for a Practical Test
In many chef interviews, you might be asked to prepare a dish or demonstrate a technique. Brush up on your skills and be prepared to showcase your culinary abilities. This is your chance to shine!
