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- Tasks: Lead a passionate team in delivering exceptional food and service at a vibrant gastro pub.
- Company: A well-regarded gastro pub set in the beautiful Berkshire countryside.
- Benefits: OTE £52,000+, accommodation provided, and a dynamic work environment.
- Why this job: Join a thriving venue that values quality, creativity, and community engagement.
- Qualifications: Experience in hospitality, strong leadership skills, and a love for food and drink.
- Other info: Enjoy a relaxed yet fast-paced atmosphere with opportunities for personal growth.
The predicted salary is between 46800 - 52000 £ per year.
Salary: OTE £52,000+
Location: Berkshire
Accommodation provided: Yes
Charge for accommodation: £100 per week
Type of contract: Permanent
Workplace description: Set in a peaceful countryside location near Yattendon, this well-regarded gastropub offers a high-quality, food-led environment with a strong focus on seasonal, locally sourced ingredients. Combining traditional pub character with a modern dining approach, the venue delivers elevated British cuisine in a relaxed yet professional setting, attracting both local clientele and destination diners.
Main duties and responsibilities: As General Manager, you will be a hands-on manager who has a real passion for the industry. A good level of financial understanding is essential as you will be financially accountable for all aspects of the business. The successful candidate will be able to work well under pressure and ensure impeccable service standards at all times. They will be motivated and organised and enjoy working in a relaxed but fast-paced environment, well-presented and understand the ethos of this establishment. This site is consistently busy, therefore a forward-thinking and proactive approach to management and running the site is essential from the General Manager. You must always be able to motivate and push your team forward to ensure standards are met.
Essential criteria: The candidate will have a genuine passion for food and service, and be able to lead a small team by example. Knowledge of wine and real ale is essential. Experience in similar field paramount.
Gastro Pub General Manager in Thatcham employer: DDH Recruitment Ltd
Contact Detail:
DDH Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Gastro Pub General Manager in Thatcham
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend local events, join relevant groups on social media, and don’t be shy to reach out to current or former employees of the gastro pub you’re eyeing. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show your passion for food and service during interviews. Share your experiences and what drives you in the hospitality industry. Remember, they want someone who can lead by example, so let your enthusiasm shine through!
✨Tip Number 3
Prepare for situational questions! Think about how you would handle busy shifts or motivate your team under pressure. Practising these scenarios will help you feel more confident and ready to impress during the interview.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and take the initiative to connect directly with us.
We think you need these skills to ace Gastro Pub General Manager in Thatcham
Some tips for your application 🫡
Show Your Passion: Let your love for the industry shine through in your application. We want to see your genuine enthusiasm for food and service, so share any relevant experiences that highlight this passion.
Be Financially Savvy: Since you'll be financially accountable, make sure to mention any experience you have with budgeting or financial management. We appreciate candidates who understand the numbers behind running a successful pub!
Highlight Your Leadership Skills: As a General Manager, you'll need to lead by example. Share examples of how you've motivated teams in the past and how you plan to maintain high service standards in our relaxed yet busy environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at DDH Recruitment Ltd
✨Know Your Venue
Before the interview, take some time to research the gastropub and its menu. Familiarise yourself with their focus on seasonal, locally sourced ingredients and the type of clientele they attract. This will show your genuine interest in the establishment and help you connect your experience to their ethos.
✨Showcase Your Leadership Skills
As a General Manager, you'll need to lead by example. Prepare examples from your past experiences where you've successfully motivated a team or improved service standards. Be ready to discuss how you handle pressure and maintain high standards in a busy environment.
✨Financial Acumen is Key
Since financial accountability is a big part of the role, brush up on your financial understanding. Be prepared to discuss how you've managed budgets or increased profitability in previous positions. This will demonstrate that you can handle the financial aspects of running the pub effectively.
✨Passion for Food and Drink
Make sure to express your passion for food and service during the interview. Share your knowledge of wine and real ale, and perhaps mention any relevant experiences that highlight your enthusiasm for the industry. This will resonate well with the interviewers and show that you're a great fit for their team.